America’s – Houston Restaurants

America's - Houston Restaurants

Address:

2040 W Gray St, Houston, TX 77019-3658

Phone:

+1 832-200-1492

Hours:

Sunday: 10:30 AM – 9:00 PM | Monday: 11:00 AM – 9:00 PM | Tuesday: 11:00 AM – 9:00 PM | Wednesday: 11:00 AM – 9:00 PM | Thursday: 11:00 AM – 9:00 PM | Friday: 11:00 AM – 10:00 PM | Saturday: 11:00 AM – 10:00 PM

Price Range:

$$$$

Meals Served:

Dinner, Brunch, Breakfast, Lunch, Late Night

Features:

Reservations, Private Dining, Seating, Waitstaff, Parking Available, Valet Parking, Wheelchair Accessible, Serves Alcohol, Full Bar, Takeout

Good For:

Families with children, Business meetings, Special occasions, Local cuisine, Large groups, Romantic

Reviews:

This place seems to have been forgotten by the trendy Houstonians who used to frequent it, but this food is as good as ever. I love the make-you-own salads and they have some great seafood dishes. The decor and the cavernous feel to the dining… ||| We had a party of eight for Saturday night and I’m so glad I called America’s! The ambiance was quiet and interesting. Everyone loved the interesting menu choices. The service was perfect all evening, very attentive but never hovering. The food was delicious. Try the…

Menu:

Main Menu Ceviches || 12.0 Ahi Tuna roasted peanut, jicama, cilantro, crispy onion, citrus ponzu || 12.0 Salmon smoked salmon, pineapple, jalapeno, toasted sesame, key lime || 13.0 Crab & Shrimp tomato, avocado, jalapeno, tigers milk || 15.0 Mixto gulf shrimp, market catch, red onion, chile, cilantro || 19.0 Flight Tasting of All Four Taquitos || 11.0 Softshell Crawfish hoisin, sesame, avocado || 12.0 Bacon Wrapped Quail mushroom, panela cheese, red pepper, bearnaise || 9.0 Plantain Crusted Shrimp cilantro slaw, pico de gallo, avocado || 10.0 Beef Shortrib black bean, queso fresco, pickled onion, tempura mushroom || 18.0 Taquito Tray of All Four Salad and Soup || 8.0 Mixed Greens Salad manchego, house herbed crostini, cilantro dressing || 9.0 Caesar Salad heart of romaine, parmesan, lemon, herbed crouton || 14.0 Crab Caprichosa Salad fresh tomato & mozzarella, avocado, lump crab salad, grilled chimichurri bread || 14.0 Organic Quinoa Salad grilled chicken, poblano & red pepper, tomato, green onion, mixed greens, lime-herb vinaigrette || 11.0 Cubana Soup black bean soup with smoked ham, onion-relish & provolone cheese served in a toasted sourdough bread boule || 14.0 Chupe De Langosta peruvian lobster bisque, corn, chayote squash, smoked panela cheese Small Plates || 13.0 Empanadas latin pastries, assorted dipping sauces || 11.0 Potato Crusted Calamari jalapeno remoulade, roasted tomato salsa || 12.0 Bbq Pork Arepas corn cakes, pulled pork, pickled onion, queso fresco, apple-cabbage slaw || 12.0 Lobster Corndogs corn poblano dipping sauce || 11.0 Angel Wings ethereally light chicken wings, spicy papaya, blue cheese, celery || 16.0 Smoked Lamb Lollichops anticucho marinade, yuca fries || Corn Smoked Crab Fingers yuca cake, red pepper lemon butter mkt/seasonal Entrees || 6oz 29.0 8oz 32.0 10oz 38.0 12 Oz 44.0 16 Oz 56.0 The Churrasco “voted esquire magazine’s top 20 steaks in americas”
signature aged beef tenderloin, chimichurri, yuca, pickled onion, bearnaise || 19.0 Pollo Encamisado plantain crusted chicken, seared panela cheese, black bean sauce, crema fresca || 26.0 Relleno achiote rubbed pork tenderloin stuffed with cilantro tamalito, jumbo lump crab, jumbo shrimp, roasted tomato, avocado, habanero beurre blanc || 19.0 Pollo Ahuacatl grilled chicken breast with organic quinoa, grilled asparagus, avocado mousse || 28.0 Asado De Tira beef short rib cooked sous-vide and grilled medium rare, roasted beets, mashed potato, malbec reduction || 24.0 Crispy Pork Carnitas slow roasted pork, achiote shrimp, mole, arroz con rajas || 45.0 Churrasco De Borrego grilled lamb loin, lamb chops, chimichurri, roasted maduros, pickled onion, bearnaise || 45.0 Parrillada grilled beef tenderloin churrascos, buffalo churrasco, lamb chops, crispy pork, argentine sausage, yuca cake || 22.0 Tallarines achiote grilled shrimp, smoked crab fingers, corn fettuccine in lobster sauce || 28.0 Scallop & Short Rib seared diver scallop, grilled beef short rib, crisp yuca cake, bearnaise || 32.0 Pargo Americas corn crusted snapper, achiote grilled shrimp, lemon scented creme fraiche || 32.0 Chileno pan roasted sea bass over polenta spoon bread, sauteed spinach, habanero beurre blanc || 26.0 Salmon Caliente grilled atlantic salmon, shrimp ceviche beurre blanc, pico de gallo || 32.0 Swordfish Churrasco grilled swordfish, ajillo shrimp, tomato concasse, quinotto || 35.0 Arroz Paella grilled market catch, chorizo, shrimp, scallop, mussel, calamari, saffron rice Accompaniments || 14.0 Grilled Lobster Tail Al Ajillo || 11.0 Jumbo Lump Crab || 7.0 Shrimp Al Ajillo || 7.0 Plantain Crusted Shrimp || 6.0 Yuca Fries || 6.0 Grilled Asparagus || 6.0 Chiles Y Cebollas || 6.0 Mashed Potato || 7.0 Twice Baked Potato Gratin Desserts || The Original Tres Leches everyone should experience it at least once! || Delirio De Chocolate chocolate truffle cake, chocolate mousse, chocolate ganache || Crema Catalana vanilla creme brulee, shortbread, berries || Cocoa Tart richly intense gianduja fudge, chocolate ganache, coconut ice cream || Alfajores miniature melt-in-your mouth dulce de leche cookie sandwiches || Tequila Bread Pudding toffee, tequila, caramel, cinnamon ice cream || (Serves 6 to 8) 30.0 Whole Tres Leches Cake available for take out with 24 hours advance notice

Leave a Reply

Your email address will not be published. Required fields are marked *