Benjy’s Restaurant – Houston Restaurants

Benjy's Restaurant - Houston Restaurants

Address:

2424 Dunstan Rd, Houston, TX 77005-2565

Phone:

+1 713-522-7602

Hours:

Sunday: 11:00 AM – 9:00 PM | Monday: 11:00 AM – 9:00 PM | Tuesday: 11:00 AM – 10:00 PM | Wednesday: 11:00 AM – 10:00 PM | Thursday: 11:00 AM – 10:00 PM | Friday: 11:00 AM – 11:00 PM | Saturday: 11:00 AM – 11:00 PM

Price Range:

$$ – $$$

Meals Served:

Lunch, Dinner, Brunch, Late Night, Drinks

Features:

Takeout, Reservations, Seating, Waitstaff, Parking Available, Wheelchair Accessible, Serves Alcohol, Full Bar

Good For:

Bar scene, Romantic, Large groups, Special occasions, Business meetings, Families with children, Kids

Reviews:

Everything we had was absolutely delicious! We had the oven roasted pumpkin salad and the maple dressing was one of the most tasty salad dressings I have ever had. We had the roasted cauliflower which had a lot of flavor. The squash pizza was outstanding… ||| Had a reservation for 7 people on a Saturday night. When we checked in the host told us our table would be ready shortly as the prior guests had paid and shouldn’t be much longer. They directed us to the bar. We ordered some drinks…

Menu:

Brunch Lunch Dinner Dessert Happy Hour Starters‎ || 10.00 Cornflake Crusted Gulf Shrimp pickled tomatoes & jalapeños + comeback sauce || 6.00 Wedge Salad green goddess + bacon + pickled onion + blue cheese || 7.00 Baby Kale & Strawberry Salad pecans + ricotta salata + grand marnier vinaigrette || 8.00 Atkinson Farms Cauliflower local beer tempura + scallion aioli + sweet soy Omelettes‎ Served with oven roasted potatoes, grits, or grilled squash || 12.00 Egg White Omelette roasted tomatoes + mushrooms + spinach + tomatillo salsa || 11.50 Mozzarella, Tomato, Basil Omelette topped with pesto || 14.50 Smoked Salmon Omelette herb‎ cream cheese + fresh dill + hollandaise || 13.50 Texas Omelette steak‎ + mushrooms + roasted peppers + cheddar + spicy ranchero Brunch Specialties‎ || 11.00 benjy’s Famous Crunchy French Toast nut crusted + three fruit coulis + berries || 15.00 benjy’s Breakfast Plate crunchy French toast + chicken sausage + scrambled eggs + roasted potatoes || 17.00 Crunchy Chicken nut‎ crusted + gratin potatoes + sweet corn reduction || 16.00 Steak & Eggs hash browns + grilled tomato + hollandaise || 13.00 Black Hill Ranch Chorizo Fritatta melted leeks + joe’s pico + avocado crema || 14.00 Chicken & Waffles nut crusted chicken + cornmeal waffle + blueberry compote + Steen’s cane syrup + house bacon || 15.50 Tempura Shrimp & “Grits” gulf shrimp + salsa verde + spinach + bacon + hominy || 15.00 Crab Cake Sandwich Bacon, spinach, poached eggs, smoked paprika hollandaise Entree Salads & Sandwiches‎ || 13.50 Smoked Salmon Club Sandwich egg salad + herb-spinach cream cheese || 15.00 Cobb Salad shrimp + crab claws + quinoa + egg + crushed avocado + green goddess || 12.00 Burger Salad romaine lettuce + tomato + onion + fries + secret sauce + bacon + avocado || 13.50 Pistachio Crusted Salmon Salad apricot + orange blossom vinaigrette + arugula || 12.00 Shrimp Burger coriander aioli + avocado + housemade kimchi || 12.00 Grilled Half Pound Burger cheddar + house pickles + garlic aioli || 12.00 Asian Salad grilled chicken + wontons + cashews + soy-garlic dressing || 13.50 Milton’s Warm 10 Vegetable Salad grilled chicken + lemon vinaigrette Featured Beverages‎ || 3.95 Fresh Squeezed Orange or Grapefruit Juice || 3.00 Virgil’s Root Beer || 3.00 The Original Dr. Pepper || 3.50 Fresh Squeezed Bottomless Mintade grapefruit, lemon, lime, and orange juice with fresh mint || Carafe 17.00 Glass 4 White Peach or Prickly Pear Mimosas || 8.00 Bellini Martini vodka + fresh squeezed OJ + peach liqueur + sparkling wine || 10.50 Champagne Mojito Austin’s treaty oak rum + sparkling wine + mint + bitters || 8.00 Pepperoncini Infused Bloody Mary Special benjy’s salted rim + house pickled vegetables Small Plates‎ || 9.00 Warm Pistachio Crusted Goat Cheese Cakes NY bagel crisps || 9.00 Pork Potstickers lemon grass-orange ponzu || 10.00 Cornflake Crusted Gulf Shrimp pickled tomatoes & jalapeños+ comeback sauce || 8.00 Vegetarian Frito Pie quinoa and eggplant chili + goat cheese + pickled onion + sprouts || 8.00 Atkinson Farms Cauliflower local beer battered + scallion aioli + sweet soy Side Salads‎ || 6.00 Wedge Salad green goddess + bacon + pickled onion + blue cheese + pumpkin seeds || 7.00 Baby Kale & Strawberry Salad pecans‎ + ricotta salata + grand marnier vinaigrette || 6.00 Chopped Asian Salad wontons‎ + cashews + soy-garlic dressing Sandwiches‎ || 12.00 Shrimp Burger coriander aioli + avocado + housemade kimchi || 12.00 Grilled Half Pound Burger cheddar + house pickles + garlic aioli || 13.50 Smoked Salmon Club Sandwich egg‎ salad + herb-spinach cream cheese || 11.00 Chicken Shawarma grilled “pita” + curried yogurt + pickles + tomato + arugula From the Wood Oven‎ || 11.50 “Margherita” Pizza pesto + handmade mozzarella + tomatoes + fresh basil || 12.00 Mushroom Pizza fontina + radicchio + pumpkin seeds || 12.00 Housemade Chicken Sausage Pizza Romesco, feta, caramelized onions || 13.00 BBQ Pizza pulled beef + pepperjack + jalapeño + fried egg || 13.00 Fennel Pizza slow cooked fennel + mozzarella + fennel sausage + spicy honey Entree Salads‎ || 12.00 Asian Salad grilled chicken + wontons + cashews + soy-garlic dressing || 15.00 Cobb Salad shrimp + crab claws +  quinoa + egg + crushed avocado + green goddess || 12.00 Burger Salad romaine lettuce + tomato + onion + fries + secret sauce + bacon + avocado || 13.50 Pistachio Crusted Salmon Salad apricot + orange blossom vinaigrette + arugula || 13.50 Milton’s Warm 10 Vegetable Salad grilled chicken + lemon vinaigrette || 12.50 Baby Kale & Strawberry Salad chicken + pecans + grand marnier vinagrette || 14.00 Melon & Shrimp Salad quinoa + spinach + kaffir lime vinaigrette Large Plates‎ || 12.00 Sesame Crusted Agedashi shitakes + orange-chili sauce || 16.00 Crunchy Chicken nut crusted + gratin potatoes + sweet corn reduction || 17.00 Tea Smoked Chicken cherry blossom rice + tamari glaze + shaved asparagus || 13.00 Buckwheat Gnocchi spring vegetables + mint-pistachio pesto + farm egg + black olives || 18.00 Blackened Salmon baby artichoke-potato salad + english peas + romesco Small Plates‎ || 9.00 Pistachio Crusted Goat Cheese NY bagel crisps || 12.00 House Smoked Salmon Sashimi avocado + mango + tamarind vinaigrette || 10.00 Cornflake Crusted Gulf Shrimp pickled tomatoes & jalapeños + comeback sauce || 10.00 Yangnyeom Crispy Chicken korean red chili _ scallion + housemade kimchi || 9.00 Pork Potstickers lemon grass-orange ponzu || 9.00 12.00 Asian Salad grilled chicken + wontons + cashews + soy-garlic dressing || 8.00 Vegetarian Frito Pie quinoa‎ and eggplant chili + local goat cheese + pickled onion || 6.00 8.00 Today’s Soup Ask‎ for today’s feature Veggies‎ || 7.00 Spring Asparagus Salad shaved asparagus + thai basil + toasted coconut + tamrind vinaigrette || 8.00 Wedge Salad butter lettuce + green goddess + bacon + blue cheese + pumpkin seeds || 8.00 Citrus Roasted Beet Salad grana‎ padano cheese + almond brittle + navel oranges || 9.00 Sesame Crusted Agedashi shitakes + orange-chili sauce || 8.00 Atkinson Farms Cauliflower local beer tempura + scallion aioli + sweet soy || 8 Baby Kale & Strawberry Salad pecans + ricotta salata + grand marnier vinaigrette || Today’s Feature Selection Benjy’s typically offers a variety of specialty veggie and small plates throughout the week From the Wood Oven‎ || 11.50 “Margherita” Pizza pesto + handmade mozzarella + tomatoes + fresh basil || 12.00 Mushroom Pizza fontina + radicchio + pumpkin seeds || 12.00 Housemade Chicken Sausage Pizza romesco + feta + caramelized onions || 13.00 BBQ Pizza pulled beef + pepperjack + jalapeño + fried egg || 13.00 Fennel Sausage Pizza slow cooked fennel + mozzarella + fennel sausage + spicy honey Large Plates‎ || 17.00 Crunchy Chicken nut crusted + gratin potatoes + sweet corn reduction || 19.00 Tea Smoked Chicken cherry blossom rice + tamari glaze + shaved asparagus + sesame seeds || 15.00 Buckwheat Gnocchi spring vegetables + mint-pistachio pesto + black olives + farm egg + pea tendrils || 26.00 Saffron Risotto seared scallops + gulf shimp + housemade chorizo + peas + sofrito || 27.00 Wood Grilled Steak Frites 11oz angus strip + twice cooked fries + grilled asparagus + mole butter || 24.00 Blackened Salmon baby artichoke-potato salad + english peas + romesco + sunflower sprouts || 14.50 Milton’s Warm 10 Vegetable Salad grilled chicken + lemon vinaigrette || 19.00 Dr. Pepper Braised Short Rib buttermilk grits + mole + taqueria vegetables || 18.00 Pomegranate Glazed Lamb Ribs grilled calabacitas squash + sumac yogurt + crispy chick peas + pistachio dukka || Today’s Feature Selection(S) Benjy’s typically offers a variety of specialty large plates throughout the week || 8.50 Mom’s Chocolate Cake chocolate-pecan icing + vanilla bean ice cream || 8.50 Coconut & Blueberry Tart bitter pistachio brittle + malted cardamon ice cream + fresh thyme || 8.50 Dark Chocolate “S’More” Bread Pudding graham cracker-caramel ice cream + pecan cookie || 6.00 Housemade Sorbet/Gelato/Sherbet ask your server for today’s selections || 7.00 Antigua Muscat Dessert Wine Napa valley, ca glass || 9.00 Justin Obtuse Cabernet Port style, paso robles, ca glass Cocktails‎ || 6.00 Lychee Fizz new amsterdam gin + lychee liqueur + lemon & lime juice || 6.00 Elderflower Elixer Champagne + elderflower + pineapple juice || 6.00 benjy’s Mojito don q “cristal” rum + lime + mint || 6.00 Prickly Pear Margarita el jimador tequila + pureed prickly pears + citronge + sweet & sour || 6.00 Citrus Blossom sobieski vodka + elderflower liqueur + fresh grapefruit essence + splash of soda Beer‎ || 2.50 Karbach Weisse Versa Wheat Ale Houston, TX Mixed Drinks‎ || 5.00 El Jimador Tequila || 5.00 Dewars Scotch || 5.00 New Amsterdam Gin || 5.00 Sobieski Vodka || 5.00 Sobieski Cytron || 5.00 Sobieski Vanilla || 5.00 Jack Daniels Whiskey || 5.00 Don Q Rum Martini‎ || 6.00 Choose From Any Liqour Above || 6.00 To Make Your Own Signature Martini Wine‎ || 5.00 Man Vintner’s Chardonnay South‎ Africa || 5.00 Coastal Vines Pinot Noir California‎ || 5.00 Mulderbosch Rose of Cabernet South Africa || 5.00 Domaine Saint Vincent Champagne New Mexico Daily Eats‎ || 6.00 Pistachio Crusted Goat Cheese NY‎ bagel crisps || 6.00 House Smoked Salmon Sashimi avocado + mango + tamarind vinaigrette || 6.00 Cornflake Crusted Gulf Shrimp pickled tomatoes & jalapeños + comeback sauce || 6.00 Pork Potstickers Lemongrass-orange ponzu || 6.00 “Margherita” Pizza pesto + handmade mozzarella + tomatoes + fresh basil || 6.00 Sesame Crusted Agedashi shitake mushrooms + baby bok choy + orange-chili sauce || 6.00 Mushroom Pizza fontina + radicchio + pumpkin seeds || 6.00 Housemade Chicken Sausage Pizza romesco + feta + caramelized onions || 6.00 BBQ Pizza pulled beef + pepperjack + jalapeño + fried egg || 6.00 Half Portion of Mom’s Chocolate Cake mexican vanilla ice cream + berry compote

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