7537 N Clark St, Chicago, IL 60626-1621
Sunday: 11:30 AM – 10:00 PM | Monday: 11:30 AM – 10:00 PM | Tuesday: 11:30 AM – 10:00 PM | Wednesday: 11:30 AM – 10:00 PM | Thursday: 11:30 AM – 10:00 PM | Friday: 11:30 AM – 10:00 PM | Saturday: 11:30 AM – 10:00 PM
$$ – $$$
Seating, Waitstaff, Reservations
First time an Ethiopian meal, casual and average setting… with a peculiar incense aroma t.Taste is to be acquired ..but njoid the traditional cuisine.One orders 2 /3 main courses and it all comes accompanied with side dishes.All served in a big platter… ||| so the part of the experience that was bad for me is something that probably won’t bother 88% of you. near the end of our meal, someone lit what I assume was incense–some sort of heavily perfumed thing, and I had to rush out since…
Menu Appetizers || 3.75 Sambusa Thin, light pastry shells filled with delicately spiced minced meat or chopped vegetables. || 4.0 Qategna 6 Pieces, spicy. Fresh warm injera, spread with Ethiopian seasoned butter and spices, sliced into easy to eat rolls. Seafood Entrees || 15.5 Shrimp Wat Spicy. Shrimp simmered in our spicy homemade diamond berbere sauce. || 15.25 Shrimp Alicha Mild. Shrimp simmered in our homemade mild alicha sauce with onions and green peppers. Desserts || 3.75 White Diamond Special French vanilla ice cream served upon light pastry triangles, drizzled with chocolate sauce. || 5.25 Destaye (My Happiness) Light pastry shell filled with dark and light raisins, pistachios, split almonds, shredded coconut and cardamom. Beverages || 2.0 Soft Drink || 3.0 Juice Coffee and Tea || 6.0 Pot of Ethiopian Coffee || 2.5 Ethiopian Spiced Tea All natural ingredients make our tea are freshing and invigorating experience. Cup of tea.