House of Blues Restaurant & Bar Houston – Houston Restaurants

House of Blues Restaurant & Bar Houston - Houston Restaurants


1204 Caroline St, Houston, TX 77002-6931


+1 888-402-5837


Sunday: 11:00 AM – 10:00 PM | Monday: 11:00 AM – 10:00 PM | Tuesday: 11:00 AM – 10:00 PM | Wednesday: 11:00 AM – 10:00 PM | Thursday: 11:00 AM – 10:00 PM | Friday: 11:00 AM – 11:00 PM | Saturday: 11:00 AM – 11:00 PM

Price Range:

$$ – $$$

Meals Served:

Lunch, Dinner, Brunch, Late Night, Drinks


Takeout, Seating, Waitstaff, Parking Available, Street Parking, Valet Parking, Television, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Reservations, Accepts Credit Cards

Good For:

Large groups, Local cuisine, Special occasions, Families with children, Bar scene


Fast friendly service. Had the House of Blues burger with grilled onions, grilled mushrooms, and cheddar. Sweet potato fries.OK – so this is a chain restaurant with a recognized branding history, so I was expecting run-of-the-mill chain food.The sweet potato fries were the… ||| The HOB’s is a great restaurant and bar. It has music most of the time in the restaurant/bar, but the shows at night are in a large venue above the HOB’s. The food and service is excellent. the shrimp and grits are my favorite, but…


Happy Hour Main Lunch Dessert Menu Saturday Jazz ‘n’ Blues Brunch Kids Menu Wine Beer Proud Sponsors Cocktails Snacks || 4.0 Jalapeño Cornbread || 4.0 Mac & Cheese Skillet || 4.0 Garlic Cajun Fries || 6.0 Chicken Tenders with French fries || 6.0 Sliders pulled pork, Angus Beef, or brisket || 6.0 Popcorn Shrimp with remoulade || 8.0 Gator Bites with Nashville hot sauce and ranch || 8.0 Flatbreads margherita, BBQ chicken, or foothills || 8.0 Brisket Nachos Sips || 4.0 Well Cocktails || 4.0 Fireball Shot or Sauza Blue Tequila Shot || 4.0 Select Beers || 5.0 House of Blues Private Label Wine || 5.0 Call Cocktails || 5.0 Sangria || 6.0 Select 23 oz. Draft Beers || 6.0 Moscow Mule || 6.0 House Margarita Appetizers || 13.0 BBQ Brisket Nachos slow-smoked BBQ brisket, house-cut tortilla chips, aged cheddar, avocado, roasted corn salsa, red onion, cotija cheese || 15.0 Voodoo Shrimp sautéed shrimp in an Abita Amber beer reduction sauce, served over jalapeño-cheese cornbread || 13.0 HOB Wings over a pound of wings served three ways Texas BBQ – crispy onion, cilantro, ranch dressing Nashville Style – B&B Pickles, blue cheese dressing Buffalo – slaw, shaved habanero, blue cheese dressing || 12.0 Double Dip Deux a house specialty – pimento dip and avocado salsa with house-cut tortilla chips || 12.0 Carolina Mess extra-crispy fries topped with pulled pork, pickled jalapeños, melted cheese and brown gravy || 9.0 Gumbo andouille sausage, chicken, “holy trinity” (onion, bell peppers & celery) and white rice Flatbreads || 14.0 BBQ Chicken Memphis sweet BBQ sauce, mozzarella and gouda, cilantro, smoked pulled chicken, cilantro crema, pickled red onion || 13.0 Margherita roasted garlic, mozzarella, balsamic tomato, basil and feta || 13.0 Foothills roasted mushrooms, sweet corn, caramelized onion, cilantro pesto, and feta Salads add USDA Prime flat iron steak $10, chicken breast $6, Cajun shrimp $6, grilled salmon $8 || 9.0 Southern Salad mixed field greens, shaved apple, fennel, white cheddar and toasted pecans, with apple cider vinaigrette || 11.0 Wedge Salad romaine wedge, crumbled bacon, chives, cherry tomatoes and toasted breadcrumbs, with blue cheese dressing || 16.0 Steak Salad* USDA Prime flat iron steak, roasted vegetables, arugula, crispy onions, tossed with champagne vinaigrette, chimichurri sauce || 14.0 Cobb Salad chopped romaine, grilled chicken breast, egg, avocado, crumbled bacon, chives, cherry tomatoes and sweet corn, with blue cheese dressing || 13.0 BBQ Chicken Salad pulled smoked chicken, romaine, shredded cabbage, black beans, corn and tomato, with crispy onions and BBQ ranch dressing Mains add a cup of gumbo, side Caesar or southern salad $5 || 17.0 Shrimp and Grits our riff on the classic. sautéed shrimp in chipotle cream sauce with chives, on a crispy cotija cheese grit cake || 17.0 Jambalaya sautéed chicken, andouille sausage, and “holy trinity” (onions, bell peppers, and celery) in stewed rice || 23.0 Blackened Salmon* lightly dusted with blackening spice or simply grilled, served with cucumber-tomato salad || Half Rack 19.0 Whole Rack 26.0 Baby Back Ribs on a platter with BBQ beans, slaw, pickles, southern street corn and jalapeño-cheese cornbread || 19.0 Fried Chicken a crisp, golden quarter bird served with our bourbon butter, slaw, southern street corn and roasted garlic mashed potatoes || 27.0 New York Strip 12oz crusted with our signature blues rub, with roasted garlic mashed potatoes and arugula || 17.0 Cajun Pasta fettuccine in cajun cream sauce with blackened chicken, roasted red peppers, garlic, basil, parmesan, and dusted with blackening spice || 22.0 Country Fried Steak USDA Prime flat iron steak, andouille country gravy, roasted garlic mashed potatoes, herb salad Sandwiches and Burgers served with French fries || 12.0 HOB Burger* on a brioche bun with lettuce, tomato and onion || 14.0 Juicy Lucy* beef-and-bacon grind stuffed with provolone cheese and topped with crispy jalapeños, roasted tomatoes and chipotle mayo || 14.0 BBQ Bacon Burger* topped with cheddar cheese, applewood-smoked bacon, crispy jalapeños, sautéed bourbon onions and Memphis BBQ sauce || 14.0 Impossible Burger built %100 vegan Impossible burger patty, American cheese, shredded romaine, secret sauce and dill pickle chips || 13.0 Pulled Pork Sandwich on a brioche bun with Carolina BBQ sauce, B&B pickles and slaw || 15.0 Smoked Brisket Sandwich on a brioche bun with Texas BBQ sauce, B&B pickles and slaw || 16.0 Shrimp Po’ Boy fried Cajun shrimp dressed with seasoned mayo, lettuce, B&B pickles and tomatoes on Leidenheimer’s French bread || 14.0 The Yardbird bourbon-butter-brushed fried chicken breast, with slaw, buffalo aioli and dill pickles (available simply grilled) || 15.0 Grilled Mahi Sandwich lightly dusted with blackening spice or simply grilled, served on a brioche bun with remoulade, lettuce, tomato and onion || 15.0 New Orleans Muffaletta sesame bread stacked with mortadella, Genoa salami, Hatfield Black Forest ham, capicola, provolone and Central Grocery olive relish Available vegetarian style with roasted cauliflower and marinated red peppers Southern Tacos (Gluten Free) served with corn tortillas || 15.0 Brisket chopped brisket in Texas BBQ sauce, topped with cotija cheese, coleslaw, pickled red onion and cilantro crema || 16.0 Shrimp Cajun shrimp with avocado salsa and remoulade coleslaw || 14.0 Mushroom roasted chestnut mushrooms, lime crema with corn & smoked-jalapeño relish and feta Smokehouse our meats are smoked with red oak, applewood and our signature Blues rub served with BBQ beans, slaw, B&B pickles, southern street corn, jalapeño-cheese cornbread and a medley of Carolina, Memphis and Texas BBQ sauces. Texas-style made with El Yucateco Chipotle hot sauce Choose two proteins: || Choose two proteins 28.0 Skinny Platter – choose one protein 18.0 Sliced Brisket || Choose two proteins 28.0 Skinny Platter – choose one protein 18.0 Pulled Pork || Choose two proteins 28.0 Skinny Platter – choose one protein 18.0 Smoked Chicken (half bird) || Choose two proteins 28.0 Half Rack Baby Back Ribs || Choose two proteins 28.0 Skinny Platter – choose one protein 18.0 Andouille Sausage Family Style serves four || 50.0 Fried Chicken Dinner* a whole bird (8 pieces) served with bourbon butter, slaw, southern street corn and roasted garlic mashed potatoes || 70.0 Smokehouse Platter* half rack baby back ribs, sliced brisket, pulled pork, smoked chicken and andouille sausage, with BBQ beans, slaw, southern street corn, B&B pickles and jalapeño-cheese cornbread Sides || 9.0 Jalapeño Cornbread || 6.0 Roasted Vegetables || 6.0 Cucumber-Tomato Salad || 6.0 Southern Street Corn || 8.0 Mac & Cheese Skillet Desserts || 7.0 Key Lime Pie || 8.0 Bread Pudding || 9.0 Skillet Cookie || 7.0 Georgia Sundae Lunch Specials || 10.0 BBQ Chicken Salad pulled smoked chicken, romaine, shredded cabbage, black beans, corn and tomato, with crispy onions and BBQ ranch dressing || 12.0 Cajun Pasta fettuccine in cajun cream sauce, blackened chicken, red pepper, garlic, basil, parmesan || 10.0 HOB Burger lettuce, tomato, and onion on a brioche bun || 10.0 The Yardbird bourbon-butter-brushed fried chicken breast, with slaw, buffalo aioli and dill pickles Combos Choose a main… Choose a side… || 10.0 Flatbreads: Margherita, BBQ chicken or Foothills || 10.0 Tacos: Brisket or Mushroom || Side Ceasar salad, southern salad or gumbo Desserts || 7.0 Key Lime Pie in a graham cracker and coconut crust || 8.0 Bourbon Bread Pudding topped with toffee sauce and bourbon butter || 9.0 Skillet Cookie served warm with fudge sauce and vanilla ice cream || 7.0 Georgia Sundae topped with chocolate sauce and toasted pecans Liqueurs || RumChata || Frangelico || Kahlúa || Bailey’s Irish Cream || Disaronno Amaretto || Grand Marnier Brunch Beverage Specials Enjoy $15 bottomless mimosas from 11am – 2pm. || 15.0 Bottomless Mimosa Made-to-Order || 12.0 Lady Day’s Breakfast two farm eggs made to order served with hash browns and three-pepper bacon À la Carte || 14.0 Chicken and Waffles tender fried chicken, housemade waffles with maple honey butter || 12.0 Blues’ Benedict housemade buttermilk biscuits with poached farm eggs, Canadian bacon and hollandaise served with hash browns || 14.0 Satchmo’s Eggs Sardou creamed spinach topped with artichoke hearts, poached eggs, bacon and hollandaise served with hash browns || 16.0 Steak and Eggs tender 6 oz. grilled sirloin strip with two eggs and hash browns || 12.0 Lightinin’s Smothered Biscuits two large housemade buttermilk biscuits topped with sausage gravy served with three-pepper bacon hash browns || 15.0 Lead Belly’s Brisket Hash smoked brisket, red bell peppers, onions, chili peppers and tater tots with two eggs any style || 15.0 Shrimp and Grits guilford mill grits, sweet gulf shrimp, creole tomato sauce, pablano cream Sides || 3.0 Seasonal Fruit Cup || 3.0 Hash Browns || 2.0 Buttermilk Biscuit Entrees All entrees served with a side of fresh fruit || 6.99 Cheese or Pepperoni Pizza || 6.99 Chicken Tenders Choice of fresh fruit or fries || 6.99 Mini Cheeseburgers Choice of fresh fruit or fries || 6.99 Grilled Cheese || 6.99 Hot Dog Choice of fresh fruit or fries || 6.99 Mac & Cheese || 6.99 Pasta with Marinara or Butter Desserts || 1.99 Scoop of Ice Cream Chef’s selection || 3.49 Ice Cream Sundae || 1.99 Chocolate Chip Cookies Sparkling || Glass 11.0 Lunetta, Prosecco “Split” Veneto, Italy || Glass 12.0 Mionetto Gran, Rosé “Split” Veneto, Italy Whites || Glass 8.0 Bottle 30.0 House of Blues Private Label, Chardonnay Paso Robles, Claifornia || Glass 9.0 Bottle 35.0 Chloe, Rosé Monterey, California || Glass 12.0 Bottle 43.0 Coppola Diamond Collection, Sauvignon Blanc California || Glass 11.0 Bottle 35.0 Benvolio, Pinot Grigio Friuli, Italy || Glass 9.0 Bottle 35.0 Chateau Ste. Michelle, Riesling Columbia Valley, Washington || Glass 11.0 Bottle 43.0 Kendall-Jackson Vintner’s Reserve, Chardonnay California || Glass 11.0 Bottle 43.0 JaM Cellars “Butter”, Chardonnay California Reds || Glass 8.0 Bottle 30.0 House of BLues Private Label, Red Blend Paso Robles, California || Glass 9.5 Bottle 36.0 Columbia Crest ‘Grand Estates’ Cabernet Sauvignon, WA || Glass 13.0 Bottle 51.0 La Crema, Pinot Noir Monterey, California || Glass 10.0 Bottle 39.0 Cappola Votre Santé, Pinot Noir California || Glass 11.0 Bottle 43.0 The Federalist “Honest”, Red Blend North Coast, California || Glass 11.0 Bottle 43.0 Murphy-Goode, Cabernet Sauvignon California || Glass 13.0 Bottle 51.0 Wild Horse, GSM Central Coast, California || Glass 11.0 Bottle 43.0 Terrazas Altos del Plata, Malbec Mendoza, Argentina || Glass 13.0 Bottle 51.0 Z. Alexander, Cabernet Sauvignon California Draft || 14 oz 8.0 23 oz 12.0 Stella Artois || 14 oz 7.0 23 oz 10.0 Shock Top Belgian White Bottle / Can || 8.0 Lagunitas IPA || 8.0 Corona Extra || Bottles / Cans 8.0 Corona Premier || Bottles / Cans 8.0 Heineken || 8.0 Dos Equis || 7.0 Coors Light || 8.0 Pabst Blue Ribbon 16oz || 9.0 New England IPA by Samuel Adams 16oz || 8.0 Modelo Especial || 7.0 Bud Light || 7.0 Miller Lite || 7.0 Michelob Ultra || 8.0 Angry Orchard Crisp Apple Hard Cider Proud Sponsors || Mountain Dew || Sierra Mist || Red Bull || Pepsi || Diet Pepsi || Hellmann’s || Joey Kramer’s Rockin’ & Roastin’ Coffee || Monin || Langers || El Yucateco Cocktails Signature Handcrafted Cocktails || 13.0 Beast of Bourbon Knob Creek bourbon, maple syrup, chocolate bitters || 12.0 Frisky Whiskey Woodford Reserve bourbon, Luxardo Sangue Morlacco, lime, orange, simple syrup || 15.0 South of Manhattan Buffalo Trace bourbon, Sazerac rye, Luxardo Sangue Morlacco, Martini & Rossi sweet vermouth, Peychaud’s bitters, Luxardo cherry, lemon || 12.0 Bumble Bee Jack Daniel’s Honey whiskey, apple, lemon, ginger beer || 12.0 Royal Orleans Crown Royal Apple whisky, ginger, lime, mint || 12.0 Dark Night Gosling’s dark rum, Fuji apple, lemon, simple syrup,hibiscus, mint, ginger beer || 12.0 Strawberry Fields Captain Morgan spiced rum, Disaronno amaretto, strawberry, passion fruit, mint, lime || 12.0 Havana Twist Mojito Havana Club 3-Year blanco rum, simple syrup, mint, raspberry, blackberry, lime || 14.0 Rock Me Hurricane Bacardi Superior rum, Bacardi Oakheart spiced rum, Disaronno amaretto , orange and pineapple juice, float of Bacardi Black rum || 12.0 Sweet Heat Margarita Sauza Blue tequila, Ancho Reyes Verde, agave, lime || 15.0 Crossroads Cadillac Margarita Patrón Reposado tequila, triple sec, sweet & sour, topped with a mini bottle of Grand Marnier (Limit one per guest) || 13.0 All Night Long Hendrick’s gin, Cointreau, raspberry, lemon, mint, simple syrup || 12.0 Hound Dog Mule New Amsterdam vodka, watermelon, lime, ginger beer || 12.0 Black & Blues Ketel One & Ketel One Botanical Cucumber & Mint vodka, cucumber, blackberry, lemon, simple syrup || 12.0 Electric Rodeo Kettle One vodka, cucumber, fresh lemon, El Yucateco Green Habanero hot sauce, Red Bull Orange Edition || 10.0 Pitcher 34.0 Memphis Blues Sangria red wine, brandy, fresh fruits and juices Refreshers || 3.0 Iced Tea / Lemonade || 3.0 Pepsi Fountain Drinks || 3.0 Joey Kramer’s Rockin’ and Roastin’ Coffee || 3.0 Numi Premium Organic Hot Teas || 3.0 Aquafina Bottled Water 20oz || 4.0 San Pellegrino Sparkling Water 16.9oz || 5.0 Red Bull, Red Bull Sugarfree, Yellow Edition, Orange Edition

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