McGonigel’s Mucky Duck – Houston Restaurants

McGonigel's Mucky Duck - Houston Restaurants

Address:

2425 Norfolk St, Houston, TX 77098-4113

Phone:

+1 713-528-5999

Hours:

Sunday: 5:00 PM – 8:00 PM | Monday: 11:00 AM – 2:00 AM | Tuesday: 11:00 AM – 2:00 AM | Wednesday: 11:00 AM – 2:00 AM | Thursday: 11:00 AM – 2:00 AM | Friday: 11:00 AM – 2:00 AM | Saturday: 11:00 AM – 2:00 AM

Price Range:

$$ – $$$

Meals Served:

Lunch, Dinner

Features:

Takeout, Seating, Waitstaff, Parking Available, Street Parking, Free Off-Street Parking, Television, Serves Alcohol, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Reservations, Outdoor Seating, Accepts Credit Cards

Good For:

Bar scene

Reviews:

First time to ever go and was on St. Patrick’s Day. Atmosphere was wonderful and love the way people came to celebrate St Patrick’s Day! Enjoyed the man on the roof outside playing the bagpipes while we waited in line to get in. Great little… ||| So happy to hear that you had fun at the Duck on St. Patrick’s Day, certainly one of our favorite days of the year! Thank you for sharing your thoughts about the Duck with TripAdvisor readers-we do hope that you will visit again soon.Warm…

Menu:

Draught List Menu Stout‎ || Guinness Ale‎ || Fat Tire || 1554 Black Ale || Boddington || Delirium Tremens || Newcastle Brown || Old Speckled Hen || Belhaven || Pauwel Kwak || Maudite || Saison Dupont || Dogfish Head 60 Minute IPA || Dogfish Head 90 Minute IPA || Smithwick’s Ale || Firerock Ale || St Arnold Elissa || St Arnold Amber || Bridgeport IPA Lager‎ || Harp Lager || Longboard Lager || Stella Artois Wheat‎ || Blue Moon || Franziskaner || Pyramid Bock‎ || Shiner Bock Cask conditioned‎ || St. Arnold’s Cask Cider‎ || Ace Apple We proudly serve a traditional 20 oz Imperial pint. Bottled beer‎ || Amstel Light || Budweiser || Bud Light || Chimay Red 11oz || Chimay Grand Reserve 11oz || Corona || Dos Equis Amber || Dos Equis Lager || Duvel Ale || Heineken || Hoegaarden || Kaliber (Non-Alcoholic) || La Fin Du Monde || Lindeman Kriek (Cherry) || Lindeman Peche (Peach) || Lindeman Framboise (Raspberry) || Lone Star || Maredsous || Michelob Ultra Light || Miller Light || Old Peculier || Sam Smith Pale ale, nut brown, Taddy porter, oatmeal stout || Shiner Blonde || Smirnoff Ice || Whitbread || Strongbow Cider Drink Specialities‎ || Half and Half Guinness and Harp || Snake Bite Guinness and Cider || Blacksmith Guinness and Smithwick’s || Black Velvet Guinness and Champagne || Omara’s Irish Cream Omara’s reminds us of the taste of Baileys. || Light Alcohol Offerings (Wine Based) || Seabreeze || White Russian || Cape Cod || Fuzzy Navel || Colorado Bulldog || Screwdriver Pubsnacks‎ || 12.00 Welsh Rarebit Baked cheddar and ale with sautéed mushrooms + bacon. || 14.00 Baked Brie With apples, topped with raspberry jam + roasted almonds. || 14.00 Ploughman’s Lunch Aged cheeses, crusty french bread + branston pickle. || 15.00 Scottish Smoked Salmon With cream cheese, wee bagels, capers + lemon. || 12.00 Scotch Egg Wrapped in spicy sausage, fried and served atop pub salad with house creamy curry dressing. 8 two eggs. || 8.00 Chucken Chunks Grilled “Hot” english mustard + brown bread + olives. || 9.00 Black Bean Queso Chile con queso with avocado + pico de gallo. || 8.00 Gourmet Mac N Cheese Irish cheddar with a touch of pecorino || 16.00 Jamon Serrano With manchego cheese, marcona almonds || 38.00 Old World Platter Rarebit + smoked salmon + chicken chunks to share. Salads‎ || 10.00 Greek Salad Balsamic‎ vinaigrette dressing. || 10.00 Grilled Chicken Salad Dijon apricot vinaigrette. || 14.00 Grilled Steak Salad Crumbled blue cheese walnut vinaigrette. || 6.00 Pub Salad House Creamy curry dressing. || 11.00 Soup and Salad Comes with Fries‎ || 11.00 The Mark Portugal Our number one sandwich. || 11.00 The Napoleon French Dip reimagined. || 10.00 half pound Burger || 10.00 Housemade Vegetable Burger || 9.00 Texas BLT Avocado + jalapeno Specialties‎ || 12.00 Shepherd’s Pie || 12.00 Chicken Pot Pie || 14.00 Steak and Mushroom Pie || Steak Mashed potatoes + capers + green onions || 26.00 He Said – Ribeye (12Oz) || 29.00 She Said – Pepper Crusted Filet (8Oz) || 14.00 Fish Tacos Spicy red salsa on the side. || 14.00 Fish and Chips Beer-battered cod with fries + slaw. || 18.00 Roasted Salmon Spicy‎ javanese glaze + wilted spinach + wild rice. || 14.00 Beef Guinness Beef‎ stewed in guinness stout with carrots + potatoes. Dessert‎ || 6.00 English Sherry Trifle || 6.00 Chocolate Mousse || 6.00 Bread Pudding With jameson irish whiskey sauce

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