Prego Italian Cuisine – Houston Restaurants

Prego Italian Cuisine - Houston Restaurants

Address:

2520 Amherst St, Houston, TX 77005-3238

Phone:

+1 713-529-2420

Hours:

Sunday: 11:00 AM – 10:00 PM | Monday: 11:00 AM – 10:00 PM | Tuesday: 11:00 AM – 10:00 PM | Wednesday: 11:00 AM – 10:00 PM | Thursday: 11:00 AM – 10:00 PM | Friday: 11:00 AM – 11:00 PM | Saturday: 11:00 AM – 11:00 PM

Price Range:

$$ – $$$

Meals Served:

Lunch, Dinner, Brunch

Features:

Takeout, Reservations, Seating, Waitstaff, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar

Good For:

Romantic, Large groups, Special occasions, Business meetings, Families with children, Kids

Reviews:

, this place tastes like vomit their food is from the 80s in the chef is not that nice for a concert that’s been there over 30 years I hope they bring a real Italian restaurant to the area I think the food is outdated… ||| We go to Prego’s a couple of times every month. We love having dinner sitting in a booth, drinking wine with great service. I almost always get red snapper my husband usually gets the veal chop. If you haven’t been to ’Prego’s in Houston you…

Menu:

Lunch and Dinner Brunch Gluten Free Go Texan Menu * July 23-29 2012 Houston Restaurant Week Menu Lunch & Dinner Saturday & Sunday Brunch Gluten-Free Antipasti​ || 16.00 Prosciutto & salami +4.00 Piatto Di Formaggio Roth Kase buttermilk blue Affinee, tuscan pecorino, Sottocenere al tartufo, Scamorza, hazelnuts, dried apricots, quince paste || 10.00 Gnocchi Dolce Sweet potato gnocchi, brown butter, sage || 10.00 Gnocchi Potato gnocchi, spring peas, smoked mozzarella, heirloom tomatoes || 10.00 Carpaccio Grass-fed Texas beef, arugula, tomato, truffle oil || 10.00 Torta Di Granchio Texas crab cake, watercress, preserved lemon, chili aioli || 12.00 Calamari Frito Fried calamari, roasted tomato sauce || 12.00 Cozze Pan roasted mussels, roasted corn, scallions || 12.00 Ostriche Cornmeal crusted oysters, grilled asparagus, housemade berkshire pancetta || ¼ Lb 12.00 ½Lb 20.00 Dita Di Granchio Crab​ fingers(seasonal), lemon garlic bianco, grilled bread Insalata E Zuppa​ || 24.00 Torre Di Granchio Crabmeat, asparagus, olives, tomatoes, mushrooms, shallots, salsa verde || 12.00 Burrata Burrata cheese, yellow beets, hazelnuts, watercress, heirloom tomatoes || 12.00 Prego Arugula, radicchio, portobello mushroom, oranges, goat cheese, apple walnut vinaigrette || 12.00 Caprese Caramelizied tomatoes, fresh mozzarella, basil || 16.00 Pollo Mixed greens, candied walnuts, gorgonzola, poached pear, wood grilled chicken breast || 14.00 Caesar Romaine​ hearts, house-made crostinis 8 w/ wood grilled chicken breast || 8.00 Mista Mixed greens, ricotta salata, olives, carrots, heirloom tomatoes || 8.00 Zuppa Di Lenticchia Lentils,​ vegetable stock, roasted root vegetables, spicy lamb sausage || 8.00 Minestrone Housemade vegetable soup || 8.00 Zuppa Di Porcini Porcini mushroom soup || 8.00 Zuppa Di Pepe Roasted red pepper, poblano pepper soup Ravioli E Pasta​ || 14.00 Spaghetti Carbonara Housemade berkshire pancetta, scallions, parmesan, fried farm egg || 16.00 Ravioli Di Funghi Organic mushrooms, porcinis, marsala sauce || 14.00 Lasagna Housemade veal & beef meatballs, tomato sauce, mozzarella, pesto || 18.00 Ravioli Di Vitello Braised​ veal, tomatoes, basil, garlic || 14.00 Penne Norma Roasted eggplant, olives, capers, onion, ricotta salata || 14.00 Taglierini Pomodoro Thin flat pasta, salsa cruda, basil || 14.00 Ravioli Di Zucca Butternut squash, brown butter, sage, walnuts || 14.00 Spaghetti Con Polpette Housemade veal & beef meatballs, pancetta, tomato sauce || 14.00 Prego Ravioli Smoked mozzarella, vodka tomato sauce, crimini mushrooms || 16.00 Jalapeno Fettuccine Wood grilled chicken, tomato, black beans, avocado, cilantro || 18.00 Ravioli Di Anitra Smoked duck, poached pear, pistachio, port wine || 14.00 Spaghetti Al Peperoncino Garlic, extra virgin olive oil, flat leaf parsley || 18.00 Ravioli Di Fagiano Farm-raised pheasant, spring peas, oregon black truffle butter || 16.00 Pennete All’Amatriciana Housemade Berkshire pancetta, caramelized onion, tomato sauce Piatti Forte​ || 20.00 Piatto Verdura Mushrooms, asparagus, peppers, zucchini, corn pasta w/ lentils & scallions || 16.00 Pollo Parmigiano Parmesan​ crusted chicken, spinach, mashed golden potatoes, tomato fonduta || 18.00 Pollo Ripieno Prosciutto & mozzarella stuffed chicken breast, polenta, green beans, sage sauce || 16.00 Pollo Alla Griglia Grilled chicken breast, tomato tapenade, spinach, cappellini, garlic, olive oil || 22.00 Vitello Saltimbocca Veal scaloppini, prosciutto, sage sauce, spinach, scalloped potatoes || 20.00 Vitello Prego Veal scaloppini, lemon, parsley, bianco, spinach, taglierini, salsa cruda || 26.00 Cotoletta D’Agnello Grilled lamb chops, black italian truffle butter, rapini, scalloped potatoes || 28.00 Manzo 8 Oz grass-fed Texas beef filet, sauteed texas mushrooms, spinach, yukon gold potatoes Fruitti Di Mare​ || 28.00 Gamberi E Granchio Shrimp scampi, crabmeat, garlic bianco, scalloped potatoes, rapini || 22.00 Cacciucco Gulf shrimp, mussels, clams, oysters, calamari, scallops, tomato-saffron broth || 22.00 Spaghetti Con Vongole Little neck clams, onion, housemade berkshire pancetta, olive oil || 24.00 Linguini Gamberi Jumbo gulf shrimp, grilled zucchini, roasted garlic, extra virgin olive oil || 22.00 Linguini Pescatore Gulf shrimp, scallops, mussels, calamari, clams, fra diavlo sauce or bianco || 24.00 Branzino Pan roasted sea bass, crabmeat, texas grapefruit, bianco, spinach, cauliflower puree || 22.00 Trota Puttanesca Grilled trout, peppers, olives, capers, shrimp, zucchini, spaghetti peperoncino || 22.00 Salmone Grilled salmon, lemon hearts, parsley, bianco, spinach, penne, salsa cruda || 22.00 Pesce Zucca Pumpkin seed crusted gulf snapper, corn salsa, spinach, roasted butternut squash || 22.00 Pesce Alla Griglia Grilled gulf snapper, ovendried tomato bianco, green beans, butternut squash Risotto​ || 22.00 Zucca Roasted butternut squash, gulf shrimp, housemade berkshire pancetta, scallions || 20.00 Funghi Organic Texas mushrooms || 22.00 Verdure Goat cheese, leeks, roasted corn, asparagus, spring peas, texas mushrooms Pizza​ (All pizzas are made w/ fresh mozzarella) || 16.00 Margherita Organic heirloom cherry tomatoes, basil || 16.00 Funghi Sauteed organic Texas mushrooms, scallions || 16.00 Spinaci Sauteed spinach, roasted garlic || 16.00 Verdura Roasted corn, spring peas, texas mushrooms, heirloom cherry tomatoes, scallions || 16.00 Salsiccia Italian sausage, roasted red & yellow peppers, caramelized onion || 16.00 Prego Prosciutto, arugula || 16.00 Quattro Formaggio Pecorino, grana padano, scamorza, fresh mozzarella Chocolate Soufflé & Strawberry Shortcake are always available. Please tell your waiter & allow 20 minutes for preparation. Saturday & sunday brunch Signature Cocktails​ || 24.00 Pitcher of Sangria || 6.00 White Peach Bellini || 6.00 Mimosa || 5.00 Amaretto +2.00 Frangelica +2.00 Affogato Espresso over house made gelato || 6.00 Prosecco Float Prosecco over house made lemon, raspberry or blood orange sorbetto Uova E Colazione​ || 14.00 Pollo E Gaufre Housemade waffle, strawberries, crispy chicken scallopini, parsley bianco || 14.00 Gaufre E Uova Housemade waffle, strawberries, scrambled farm eggs, pancetta, scallions || 12.00 Strada Di Polenta Polenta, prosciutto, roasted peppers, tomato sauce, fried farm egg, pesto || 20.00 Torre Di Manzo Petit filet of beef, slow roasted tomatoes, grilled portabello mushroom fried farm egg, italian black truffle butter, scalloped potatoes || 20.00 Tortas Di Granchio Crab cakes, slow roasted tomatoes, fried farm eggs, chive bianco || 18.00 Texas Neck Tie Frittata Farm eggs, housemade Berkshire pancetta, potato, carrots, scallions grana, three crispy fried oysters, slow roasted tomatoes (homage to the hangtown fry) || 14.00 Calzone Di Pollo Fresh​ mozzarella, wood grilled chicken, tomatoes, jalapenos, black beans Insalata E Zuppa​ || 8.00 Tricolore Salad With organic hazelnuts, shaved grana & citrus vinaigrette || 8.00 Lentil Soup With vegetables & ricotta salata Pasta​ || 16.00 Corn Flour Penne With heirloom tomatoes, Texas smoked mozzarella, garlic & basil || 16.00 Corn Flour Penne Roasted corn, spring peas, Texas mushrooms, cherry tomatoes, olive oil Piatti Forte​ || 22.00 Trota Alla Griglia Grilled trout, lemon, salsa verde, sautéed zucchini, butternut squash || 24.00 Branzino E Gamberi Branzino, shrimp, scallion bianco, spinach, cauliflower purée || 20.00 Vitello E Funghi Veal scaloppini, texas mushrooms, spinach, mashed gold potatoes Dessert​ Flourless chocolate cake, vanilla bean panna cotta. Raspberry crème brûlée And three different flavors of sorbetto all of which are gluten-free Prego is proud to be a part of 2012 Go Texan Restaurant Round-Up. We are offering a three course fixed-price menu available from July 23-29. The menu is centered around seasonal Texas ingredients. In support of the Texas Department of Agriculture, Prego will make a donation to the Houston Food Bank. Prima​ || Insalata Di Estate Paula’s Texas smoked mozzarella, heirloom tomatoes, watercress, vinaigrette Secondi​ || Coniglio Con Pappardelle Texas farm-raised rabbit, ragu sauce, pappardelle Dolce​ || Sorbetto Di Pompelmo Housemade Texas ruby red grapefruit sorbet Prego will be offering our HRW menu throughout the month of August. Lunch​ 20 per person plus tax & gratuity, 3 to the Houston Food Bank Primi || Wine Pairing – Hahn Pinot Noir 8.00 Beer Pairing – Shiner Bock 5.00 Zuppa Di Porcini Porcini mushroom soup, crème fraiche || Wine Pairing – Trimbach Pinot Blanc 10.00 Beer Pairing – St. Arnold Elissa IPA 4.00 Tricolore Arugula, radicchio, endive, toasted hazelnuts, citrus vinaigrette || Wine Pairing – Huntington Sauvignon Blanc 8.00 Beer Pairing – Peroni 5.00 Caprese Caramelized tomatoes, fresh mozzarella, basil, kalamata olives Piatti Forte || Wine Pairing – Antico Colle Chianti 8.00 Beer Pairing – Stella Artois 5.00 Pasta Verdura corn flour penne, roasted corn, spring peas, organic Texas mushrooms heirloom cherry tomatoes, roasted garlic, extra virgin olive oil || Wine Pairing – Sandrone Dolcetta d’Alba 10.00 Beer Pairing – Real Ale Firemans 4 5.00 Pollo Martellato Parmesan crusted chicken breast, tomato fonduta, spinach, mashed potatoes || Wine Pairing – La Spinetta Vermentino 9.00 Beer Pairing – Shiner Blonde Light 5.00 Linguini Gamberi Linguini, jumbo gulf shrimp, zucchini, roasted garlic, extra virgin olive oil Dinner​ 35 per person plus tax & gratuity, 5 to the Houston Food Bank Primi || Wine Pairing-Hahn Pinot Noir 8.00 Beer Pairing-Shiner Bock 5.00 Zuppa Di Porcini Porcini mushroom soup, crème fraiche || Wine Pairing–Trimbach Pinot Blanc 10.00 Beer Pairing–St. Arnold Elissa IPA 4.00 Tricolore Arugula, radicchio, endive, toasted hazelnuts, citrus vinaigrette || Wine Pairing–Huntington Sauvignon Blanc 8.00 Beer Pairing-Peroni 5.00 Caprese Caramelized​ tomatoes, fresh mozzarella, basil, kalamata olives Piatti Forte || Wine Pairing – Querciabella Super Tuscan 12.00 Beer Pairing – Southern Star Buried Hatchet Stout 5.00 Spaghetti Carbonara house-made Berkshire pancetta, scallions, parmesan, fried farm egg || Wine Pairing–Antico Colle Chianti 8.00 Beer Pairing–Stella Artois 5.00 Pasta Verdura Corn flour penne, roasted corn, spring peas, organic Texas mushrooms heirloom cherry tomatoes, roasted garlic, extra virgin olive oil || Wine Pairing – Sandrone Dolcetta d’Alba 10.00 Beer Pairing – Real Ale Firemans #4 5.00 Pollo Martellato Parmesan crusted chicken breast, tomato fonduta, spinach, mashed potatoes || Wine Pairing – Surh Luchtel Pinot Noir 12.00 Beer Pairing – Southern Star Pine Belt Pale Ale (16oz) 7.00 Gluten-Free Vitello Prego veal scaloppini, Texas mushrooms, spinach, mashed potatoes || Wine Pairing – La Spinetta Vermentino 9.00 Beer Pairing – Shiner Light Blonde 5.00 Trota Alla Griglia Grilled trout, lemon, salsa verde, zucchini, butternut squash Dolce || Butterscotch Brioche Bread Pudding Vanilla Bean Panna Cotta With​ fresh berries || Tiramisu With espresso sauce || Dessert Wine Pairing – Pertinace Moscato D’Asti +8.00 Sorbetto Trio House-made​ lemon, blood orange, raspberry sorbet Antipasti​ || 12.00 Prosciutto & salami +4.00 Piatto Di Formaggio Tuscan pecorino/sottocenere al tartufo/scamorza hazelnuts/dried apricots / quince paste || 10.00 Gnocchi Di Patata Potato gnocchi/fresh peas/heirloom tomatoes/scamorza/tomato sauce || 10.00 Gnocchi Di Patata Dolce Sweet potato gnocchi/brown butter/sage || 10.00 Mozzarella en Carozza Romano crusted fresh mozzarella/housemade tomato sauce || 10.00 Carpaccio Grass-fed texas beef/arugula/tomato/truffle oil || 14.00 Torta Di Granchio Texas blue-crab cake/roasted corn/scallions/avacado || 14.00 Gamberi Jumbo gulf shrimp/chili flakes/garlic/arugula/slow-roasted tomato/citrus vinaigrette || 12.00 Cozze Mussels/housemade sausage/tomatoes/garlic/parsley/bianco/grilled lemon || 12.00 Calamari Fritto Fried​ calamari/roasted tomato sauce || 12.00 Torre Di Granchio Crabmeat/avocado/heirloom tomatoes/mushrooms/crispy shallots || ¼ Lb 12.00 ½ Lb 20.00 Dita Di Granchio Seasonal crab fingers/lemon garlic bianco/grilled rustic bread || 14.00 Vongole Casino Little neck clams/housemade pancetta/green onions/grana || 12.00 Ostriche Fritte Corn flour crusted oysters/giardiniera/grilled lemon /remoulade Insalata E Zuppa​ || 24.00 Insalata Di Granchio Crabmeat/avocado/heirloom tomatoes/mushrooms/shallots/salsa verde || 12.00 Burrata Burrata​ cheese/red & yellow beets/chili hazelnuts/watercress/heirloom tomatoes || 12.00 Prego Arugula/radicchio/portobello mushroom/oranges/goat cheese/ apple walnut vinaigrette || 12.00 Caprese Caramelized​ tomatoes/fresh mozzarella/basil || 16.00 Pollo Mixed greens/candied walnuts/gorgonzola/poached pear/wood grilled chicken breast || 8.00 With crispy truffled egg 10.00 Cesari Romaine hearts/roasted garlic vinaigrette/shaved grana/anchovy || 16.00 Cesari With grilled chicken breast or sauteed gulf shrimp || 8.00 Mista Mixed greens/ricotta salata/olives/carrots/heirloom tomatoes || 8.00 Zuppa Di Lenticchia Lentils/vegetable stock/roasted root vegetables/spicy lamb sausage || 8.00 Minestrone Housemade vegetable soup || 8.00 Zuppa Di Porcini Porcini​ mushroom soup || 8.00 Zuppa Di Pepe Roasted red pepper/poblano pepper soup Ravioli E Pasta​ Housemade || 16.00 Prego Ravioli Fresh mozzarella/texas vodka tomato sauce/local mushrooms || 16.00 Spaghetti Carbonara Housemadeberkshire pancetta/scallions/parmesan/fried farm egg || 16.00 Ravioli Di Funghi Local mushrooms/tomatoes/roasted garlic/basil/extra virgin olive oil || 16.00 Lasagna Housemade veal & beef meatballs/tomato sauce/mozzarella/topped w/ pesto || 22.00 Pappardelle Con Coniglio Wide fettuccini pasta/braised texas rabbit/ragu || 18.00 Ravioli Di Vitello Braisedveal/tomatoes/basil/garlic || 14.00 Penne Norma Roastedeggplant/olives/capers/onion/ricotta salata || 14.00 Taglierini Pomodoro Thin-flat pasta/fresh tomatoes/garlic/basil || 14.00 Ravioli Di Zucca Butternut squash/brown butter/sage/walnuts || 16.00 Spaghetti Con Polpette Housemade veal & beef meatballs/braised veal/pancetta/tomato sauce || 18.00 Ravioli Di Anitra Smokedduck/poached​ pear/pistachio/port reduction/truffle butter || 16.00 Peperoncino Verde Green chili pasta/grilled chicken/tomatoes/black beans/cilantro/avocado Piatto Forte​ || 18.00 Melanzana Parmigiana Parmesan crusted eggplant/mozzarella/penne w/ tomato & basil || 20.00 Pollo Ripieno Prosciutto & mozzarellastuffedchicken breast/scalloped potatoes/green beans || 16.00 Pollo Martellato Parmesan crusted chicken/spinach/mashed gold potatoes/tomato fonduta || 16.00 Pollo Alla Griglia Grilled chicken breast/tomato tapenade/spinach/cappellini w/ garlic & olive oil || 22.00 Vitello Saltimbocca Veal scaloppini/prosciutto/sage sauce/spinach/scalloped potatoes || 22.00 Vitello Prego Veal scaloppini/lemon/parsley bianco/spinach/taglierini w/ tomato & basil || 28.00 Agnello Pecanwood grilled lamb chops/black italian truffle butter/rapini/scalloped potatoes || 24.00 Fried farm egg +2.00 Gnocchi Con Vitello Housemade potato gnocchi/braised veal/ragu sauce || 28.00 Manzo Pecan wood grilled grass-fed texas beef filet/sautéed local mushrooms/chianti glaze spinach/housemade truffle ravioli Frutti Di Mare​ || 26.00 Gamberi E Granchio Shrimp scampi/jumbo crabmeat/garlic bianco/scalloped potatoes/rapini || 24.00 Cacciucco Shellfish soup/gulf shrimp/mussels/clams/calamari/scallops/tomato-saffron broth || 22.00 Spaghetti Con Vongole Little neck clams/onion/housemade berkshire pancetta/olive oil || 24.00 Linguini Pescatore Gulf shrimp/scallops/mussels/calamari/clams/fra diavlo sauce or bianco || 22.00 Salmone Grilled salmon/lemon hearts/parsley bianco/spinach/penne w/ tomato & basil || 26.00 Branzino Wood grilled sea bass/crabmeat/avocado/grilled lemon/spinach/caramelized squash || 22.00 Trota Puttanesca Grilled trout/shrimp/peppers/olives/capers/spinach/penne w/ garlic & olive oil || 22.00 Pesce Alla Griglia Woodgrilledgulfredsnapper/grilled lemon/spinach/vegetable hash || 24.00 Pesce Zucca Pumpkin seed crusted gulf red snapper/caramelized squash/ovendried tomato roasted corn/scallion bianco/spinach/roasted butternut squash Risotto​ || 24.00 Zucca Caramelized butternut squash/jumbo gulf shrimp/housemade berkshire pancetta/scallions || 22.00 Funghi Assorted local mushrooms || 24.00 Coniglio Braised texas rabbit/fresh peas/caramelized squash/scallions || 22.00 Verdure Fresh peas/leeks/roasted corn/local mushrooms/asparagus/pecorino Pizza​ All pizzas are made w/ fresh mozzarella || 14.00 Margherita Heirloom cherry tomatoes/basil || 16.00 Spinaci Sauteed spinach/roasted garlic || 16.00 Salsiccia Housemade sausage/roasted red & yellow peppers/caramelized onion || 16.00 Prego Prosciutto/arugula || 16.00 Verdura Roasted​ corn/fresh peas/local mushrooms/ caramelized butternut squash/scallions || 16.00 Quattro Formaggio Pecorino/grana padano/scamorza/fresh mozzarella Contorni​ || 6.00 Caramelized Butternut Squash || 6.00 Roasted Butternut Squash Puree || 6.00 Yukon Gold Mashed Potatoes || 6.00 Scalloped Potatoes || 6.00 Roasted Vegetable Hash || 6.00 Garlic Sautéed Spinach || 6.00 Green Beans || 6.00 Balsamic Grilled Asparagus || 6.00 Sauteed Assorted Local Mushrooms Dessert​ Chocolate souffle & strawberry shortcake are always available Please tell your waiter & allow 20 minutes for preparation We include a gratuity of 20% on all parties of 6 or more Prego is committed to using local & organic produce whenever possible We source grass-fed beef, certified humanely raised veal & farm-raised natural lamb & pork we continue to source sustainable seafood from the gulf of mexico as we have for more than 20 years Served every saturday & sunday from 11am-3pm Signature Cocktails​ || 24.00 Pitcher of Sangria || 6.00 White Peach Bellini || 6.00 Mimosa || 5.00 Amaretto/frangelica +2.00 Affogato Espresso over housemade gelato || 6.00 Prosecco Float Prosecco over housemade lemon, raspberry or blood orange sorbetto Uova E Colazione​ || 14.00 Pollo E Gaufre Housemade waffle/strawberries/crispy chicken scallopini/parsley bianco || 14.00 Gaufre E Uova Housemade waffle/strawberries/scrambled farm eggs/pancetta/scallions || 14.00 Crespelle Di Funghi Housemade crepes w/ assorted local mushrooms || 14.00 Crespelle Con Fragole E Panna Montata Housemade crepes w/ strawberries whipped cream & candied walnuts || 14.00 Frittata Con Pancetta Local farm eggs, housemade pancetta, caramelized onion & gana cheese w/ scalloped potatoes || 14.00 Frittata Con Funghi Local farm eggs, assorted local mushrooms & pecorino w/ scalloped potatoes || 20.00 Torre Di Manzo Petit​ filet of beef/slow roasted tomatoes/grilled portabello mushroom fried farm egg/italian black truffle butter/scalloped potatoes || 20.00 Tortas Di Granchio Crab cakes/slow roasted tomatoes/fried farm eggs/chive bianco || 14.00 Panino Di Pollo Crispy chicken scaloppini sandwich w/ marinara & fresh mozzarella || 14.00 Panino De Melanzana Eggplant parmesan sandwich w/ marinara & fresh mozzarella || 8.00 Tricolore Salad With organic hazelnuts, shaved grana & citrus vinaigrette || 8.00 Lentil Soup With ricotta salata & roasted vegetables || 16.00 Corn Flour Penne With heirloom tomatoes, texas smoked mozzarella, basil & garlic || 16.00 Corn Flour Penne With caramelized squash, roasted corn, fresh peas, texas mushrooms, heirloom cherry tomatoes & extra virgin olive oil || 22.00 Wood Grilled Rainbow Trout Topped w/ lemon & salsa verde served served w/ grilled asparagus & roasted butternut squash || 16.00 Parmesan Crusted Chicken Breast Topped w/ tomato bianco & served w/ sauteed spinach & mashed potatoes || 24.00 Wood Grilled Branzino Topped w/ jumbo gulf shrimp, roasted garlic & extra virgin olive oil served w/ sautéed tiny green beans, caramelized tomatoes & grilled lemon || 20.00 Veal Scalloppini Topped w/ texas mushrooms & served w/ sauteed spinach & mashed golden potatoes Prego is proud to offer flourless chocolate cake, vanilla bean panna cotta, raspberry creme brulee & three different flavors of sorbetto all of which are gluten-free

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