Straits – Houston Restaurants

Straits - Houston Restaurants

Address:

800 Sorella Ct, Houston, TX 77024-1488

Phone:

+1 713-365-9922

Hours:

Sunday: 11:00 AM – 10:00 PM | Monday: 11:00 AM – 10:00 PM | Tuesday: 11:00 AM – 10:00 PM | Wednesday: 11:00 AM – 10:00 PM | Thursday: 11:00 AM – 12:00 AM | Friday: 11:00 AM – 2:00 AM | Saturday: 11:00 AM – 2:00 AM

Price Range:

$$ – $$$

Meals Served:

Lunch, Dinner

Features:

Outdoor Seating, Seating, Waitstaff, Wheelchair Accessible, Takeout, Reservations, Serves Alcohol, Full Bar

Good For:

Families with children, Large groups, Bar scene

Reviews:

We have been coming to this restaurant for some time now and are never disappointed. Jack and Coral behind the bar do a wonderful job, there service is top notch. The menu is very well done and the flavors are great. We enjoy the chicken… ||| There are tremendous choices, everything from satay skewers to curries to Indonesian inspired fish and meat dishes. The lyche martini is excellent. The best part is to sit in one of the banquette areas facing the square to people watch and listen to the great…

Menu:

brunch lunch dinner dessert || 7 straits asian tacos Choice of tikki masala chicken or beef rendang || 12 straits basic brunch two eggs, bacon or sausage, brioche toast or jasmine rice || 12 blueberry pancakes, mango butter maple syrup, crispy bacon, fresh fruit small plates‎‎‎ || 7 roti prata crisp griddled indian flatbread, curry dip || 5 murtaba roti prata stuffed with spiced beef, curry dip || 7 samosa vegetarian curried savories, chili−garlic sauce || 9 fresh spring roll jicama, carrots, prawns, chinese sausage, peanuts, egg, spicy hoisin sauce || 6 straits frites crisp fried potatoes, kaffir lime aioli, galangal chili sauce || 10 chicken lollipops Kung Pao sweet chili glaze || 12 straits spare ribs bali-style five spice barbeque pork ribs || 12 crispy calamari kaffir lime aioli, galanga cocktail sauce || 8 singapore satay sticks grilled skewers of chicken or beef, spicy peanut sauce soups & salads‎‎‎ || 6 soup of the day please ask your server for daily selections || 9 singapore laksa noodle soup thin rice noodles, shrimp, eggs and bean sprouts || 7 fresh ginger and mixed baby greens salad roasted‎‎‎ peanuts and plum ginger dressing || 12 fuji apple and prawn salad poached shrimp, fuji apple, cilantro, jicama, lemon grass mint vinaigrette || 8 grilled chicken breast 4 grilled shrimp 6 straits ceasar salad hearts of romaine, parmesan cheese, asian ceasar dressing || 12 spicy ahi and cucumber rice paper roll srirracha aioli and green onions sandwiches‎‎‎ || 10 roti john sandwich braised beef or chicken, onion, tomato and spicy mayo || 12 straits original brisket sandwich pickled onions, tomatoes and straits bbq sauce || 15 texas kobe burger baked brioche bun, smoked mozzarella cheese, lettuce, red onions, tomatoes and garlic fries lunch plates‎‎‎ || 12 spicy basil chicken Shiitake mushrooms, bamboo shoot and Thai basil || 12 chicken curry pot pie Traditional Singapore curried chicken, potatoes and carrots || 16 steamed hainan chicken boneless half chicken, aromatic chicken rice, hainan chili sauce || 16 crispy salt and pepper fried chicken bone−in deep fried half chicken and spicy jalapeno sauce || 14 tender braised asian pork pot roast chinese spinach and pineapple chutney || 24 lemon grass grilled skirt steak baby bok choi and straits frites || 15 grilled lemon grass salmon salad spring mix, carrots spicy cilantro dressing || 12 indonesian fried rice and grilled satay sticks fried egg and green onions || 11 garlic noodles Wok fired noodles, Thai basil, tomatoes, shiitake mushrooms || 16 Chicken pad Thai 14 Vegetable pad Thai 12 shrimp pad Thai rice noodles, fish cake, shrimp, peanuts, fried egg, garlic chives || 14 wok fried rice noodles “chow kway teo” wide‎‎‎ rice noodles, prawns, chinese sausage and bean sprouts || 20 seafood green curry penne pasta shrimp, mussels, clams, vegetables and parmesan || 14 indian street noodles “mee goreng” wok fired spicy egg noodles, cabbage, tofu, prawns and tomatoes || 18 wok fired basil beef and mixed mushrooms crispy‎‎‎ egg noodles and chinese spinach tasting menus‎‎‎ For the complete Singaporean experience try one of our tasting menus serves two people tiger || 50.00 roti prata || 50.00 singapore satay sticks || 50.00 spicy basil chicken || 50.00 origami catfish || 50.00 steamed jasmine rice dragon || 80.00 roti prata || 80.00 poh pia spring rolls || 80.00 black pepper or singapore chili lobster || 80.00 braised beef rendeng small plates‎‎‎ || 18 straits appetizer sampler platter vegetarian samosa, satay sticks, chicken “lollipops” and tuna tartare chips || 8 roti prata crisp griddled indian flatbread, curry dip || 7 straits frites crisp fried potatoes, kaffir lime aioli, galangal chili sauce || 10 samosa vegetarian curried savories, chili garlic sauce || 9 fresh spring roll Poh Pia jicama, carrots, prawns, chinese sausage, peanuts, egg, spicy hoisin sauce || 11 murtabak roti prata stuffed with spiced beef, curry dip || 9 indonesian corn croquettes fresh corn fritters, chili garlic sauce || 11 singapore satay sticks grilled skewers of chicken or beef, spicy peanut sauce || 11 chicken “lollipops” Kung Pao sweet chili glaze || 11 vietnamese beef carpaccio pepper seared filet mignon, frisee, sweet chili vinaigrette, truffle oil || 14 straits spare ribs bali style five spice barbeque pork ribs || 12 crispy calamari kaffir‎‎‎ lime aioli and galangal cocktail sauce || 14 crab cakes indian spiced crab cakes, pineapple chutney raw bar‎‎‎ || 19 fresh sashimi platter today’s market fresh fish−wasabi, soy sauce and pickled ginger || 16 tuna tower ahi jewels, ginger, kaffir lime leaf, wasabi aioli, wonton chips || full dozen 26 half dozen 16 fresh oysters on the half shell please ask your server for daily selections || market chilled seafood platter serves two lobster, dungeness crab, prawns, sashimi, select oysters, galangal cocktail sauce, kaffir lime aioli, basil mignonette soups & salads‎‎‎ || 7 soup of the day please ask your server for daily selection || 7 fresh ginger mixed baby greens salad roasted peanuts, crispy taro and plum ginger dressing || 12 shrimp and spinach “meung kum” salad toasted coconut, lime, peanuts and sweet tamarind dressing || 9 grilled chicken breast +3 grilled shrimp +5 straits caesar salad hearts of romaine, parmesan cheese, asian caesar dressing || 12 banana blossom salad Banana flowers, grilled chicken, asian pears, Vietnamese citrus vinaigrette || 12 fuji apple and prawn salad jicama, lemon grass mint vinaigrette rice‎‎‎ || small 2 medium 4 large 6 steamed jasmine rice || small 2 medium 4 large 6 hainan chicken rice || small 2 medium 4 large 6 coconut rice || small 2 medium 4 large 6 brown rice beef‎‎‎ || 15 braised beef rendeng pandan polenta, coconut kaffir lime sauce || 19 straits style beef wok fired flat iron steak, crispy taro and fresh cilantro || 25 lemon grass grilled skirt steak baby bok choy, straits frites || 26 wok seared pepper filet Wok fired Brussels sprouts, tomato arugula salad and oyster sauce poultry‎‎‎ || 13 chicken curry pot pie Potong kari ayam traditional Singapore curried chicken, potatoes, carrots || 13 spicy basil chicken Tender‎‎‎ chicken, shiitake mushrooms, bamboo shoots, Thai basil || 14 straits butter chicken cilantro, tikki masala sauce, toasted almonds || 16 crispy salt and pepper fried chicken deep fried bone−in half chicken, spicy jalapeno cilantro sauce || 16 hainan chicken boneless‎‎‎ half chicken, aromatic chicken rice, ginger soy sauce, hainan chili sauce seafood‎‎‎ || 16 wok fired mussels cracked black pepper, garlic butter glaze || 14 lemon grass and chardonnay Steamed clams, fiery Thai chilies and garlic || 18 sambal prawns wok−tossed prawns, onion, spicy chili tomato sauce || 22 straits seafood risotto shrimp, clams, mussels, laksa coconut curry || 22 seafood green curry shrimp,‎‎‎ fish, clams, mussels, jalapeno green curry || market origami seabass baked en papillote, ginger, longan, shiitake mushrooms and rice wine || 29 whole striped bass “Ikan goreng” crisped whole striped bass, Thai basil chili sauce || market singapore chili crab or lobster A Singaporean favorite. Fresh cracked crab or lobster, house chili sauce || market black pepper crab or lobster Another Singaporean favorite. Fresh cracked crab or lobster, black pepper, garlic butter wok fired‎‎‎ || 12 wok tossed eggplant “bijang” sweet and tangy asian eggplant, bell peppers, onions || 12 wok fired seasonal vegetables spicy sambal chili || 13 curried vegetables “sayur lodeh” sauteed mixed vegetables in a spicy green curry || 12 garlic noodles wok fired noodles, basil, black pepper, roma tomatoes, shiitake mushrooms || 14 coconut fried rice “nasi goreng” spicy fried coconut rice, prawns, mixed vegetables || 14 wok fried rice noodles Chow kway teo wide rice noodles, prawns, chinese sausage, bean sprouts || 14 indian street noodles mee goreng wok fired spicy egg noodles, cabbage, tofu, prawns, tomatoes || 16 Chicken pad Thai 14 Vegetable pad Thai 12 shrimp pad Thai rice noodles, fish cake, garlic chives, peanuts and eggs || 18 wok basil beef and mixed mushrooms crispy egg noodles, chinese spinach || 18 singaporean hokkien noodles shrimp, calamari, braised pork, chilies and three types of noodles || 9 chocolate lava cake Vanilla ice cream, Thai tea caramel || 9 coconut tres leches passion fruit curd, berries, whipped cream || 9 cheesecake eggrolls banana recan caramel, vanilla ice cream || 9 seasonal creme brulee housemade cookies || 9 double crumb apple pie almond crumb, cinnamon ice cream || 9 fresh fruit sorbet please ask your server for today’s flavor

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