Tasting Room – Houston Restaurants


2409 W Alabama St, Houston, TX 77098-2205


+1 713-526-2242


Monday: 3:00 PM – 10:00 PM | Tuesday: 3:00 PM – 10:00 PM | Wednesday: 3:00 PM – 12:00 AM | Thursday: 3:00 PM – 12:00 AM | Friday: 3:00 PM – 12:00 AM | Saturday: 3:00 PM – 12:00 AM

Price Range:

Meals Served:

Lunch, Dinner


Seating, Waitstaff, Wheelchair Accessible

Good For:


Relaxed setting for a glass or two of wine and a sharing plate of cheeses. Nice area of Houston and nicer neighbourhood to sit out on the pato5for dinner and drinks with friends. Their were a couple of families but it would not be my… ||| Was here for an event with a cash bar. The ‘by the glass’ wine menu was not impressive and did not list vintages. The first try was a Syrah-Grenache blend that was drinkable. The second was a California Pinot Noir that was maderized. You could…


Dinner Wine Artisan Cheeses‏ Served with marcona almonds, membrillo, baguette and grapes || One 8.00 Two 12.00 Three 18.00 Manchego | Spain Buttery in texture, this cheese is produced in the la mancha region of Spain from the manchega breed of sheep || One 8.00 Two 12.00 Three 18.00 Drunken Goat | Spain This firm but creamy goat’s cheese gets its distinct color from being soaked in regional spanish wine || One 8.00 Two 12.00 Three 18.00 Teahive | Utah “Feel good” cheese, rubbed with black tea and pure burgamot oil, produces creamy cheddar with rich fragrances of orange blossom || One 8.00 Two 12.00 Three 18.00 Sage Derby | United Kingdom From the east midlands region of england, the green mottling is produced by the addition of sage to the cheese curd || One 8.00 Two 12.00 Three 18.00 Marieke Gouda | Wisconsin Semi-firm gouda made from husband and wife team that started a small dairy farm like the ones they grew up on in holland || 18.00 One 8.00 Two 12.00 Three 18.00 Mycella Blue | Denmark Cave aged for 6 mos. With a sweeter, more cream like than other blue cheeses, rich and mildly salty with occasional cherry and smokey notes || One 8.00 Two 12.00 Three 18.00 Charcuterie Plate Prosciutto di parma, coppa and genoa salami, baguette, spicy mustard, cornichon *can be made gluten friendly Nibbles || 5.00 Mediterranean Mixed Olives Gluten friendly || 5.00 Hummus Slow dough cracker bread, extra virgin olive oil || 8.00 Marcona Almonds Roasted and salted gluten friendly || 5.00 Olive Tapenade Slow dough cracker bread Desserts‏ || 8.00 Apple Pie in a Jar Pie shards, caramel sauce || 8.00 Chocolate Pots De Crème Sea salt, vanilla chantilly cream gluten friendly || 8.00 Berry Shortcake Fresh berries, berry coulis, whipped cream Bubbles‏ || Argam ‘Reserva’ || Aubry Champagne || Bosio Moscato || Cote Mas “St-Hilaire” Cremant Rose Brut || Dom Perignon || Moet and Chandon ‘Imperial’ || Prodige Blanc De Blancs Sparkling || Schramsburg Blanc De Noir Pinot Grigio/Gris || Capriano || Vanishing Point Sauvignon Blanc‏ || Cave De Gortona || John Anthony “Church Vineyard” Chardonnay || Albert Grivault Meursault || Amici ‘Winemakers’ || Bitter Creek || Cakebread || Chateau Montelena || Max Et Jacques || Mischief and Mayhem Bourgogne Blanc || Samuel Billaud Chablis Reisling‏ || Donnhoff “Oberhauser Leistenberg” Kabinett || Urban ‘Circle U’ Unique Whites || Argam Verdejo || Broadbent Vinho Verde || Canopy Trail ‘White Blend’ || Chateau Lagrave-Martillac Pessac Leognan || Domaine Huet “Le Haut-Lieu” Sec Vouvray || Domaine Weinbach Gewurztraminer Reserve || La Cana Albarino || Mulderbosch Chenin Blanc || Vicius Albarino Rose‏ || Dupuy De Lome ‘Bandol Rose’ || Rose Du Patron Pinot Noir || Alexana ‘Tete De Cuvee’ || Belle Glos “Las Alturas” || Max Et Jacques || Mcdaniel || Saddle Ranch || Willakenzie ‘Estate Cuvee’ Syrah/Shiraz‏ || Domaine Jean-Louis Chave St-Joseph Estate || Plumpjack || Two Hands ‘Fields of Joy’ Merlot || Lambert Bridge || Row by Row || Shafer Cabernet Sauvignon‏ || Au Sommet || Jakkals || Caymus ‘Special Selection’ || Sequoia Grove || Inglenook “Cask” Estate || John Anthony || Jordan || Wire Ridge Proprietary Blends || Chateau Les Belles Murailles || Chateau Musar || Chez Jerome Cabernet/Merlot || Col Solare || Blackbird ‘Contrarian’ || Duckhorn Paraduxx ‘Z Blend’ || El Sueno ‘Tinto De Tejas’ || Last Judgment || Leviathan || Surh Luchtel ‘Mosaique’ Spain‏ || Argam Tempranillo || Coster Del Priorat Nexe || Quinta Do Crasto ‘Reserva’ Old Vines || Quinta Do Crasto ‘Touriga Nacional’ || Sierra Cantabria ‘Saigoba Privada’ Reserva Italy || Albarese ‘Barbicato’ Morellino Di Scansano || Ghisolfi ‘Bricco’ Vissette, Bussia’ || Ghisolfi ‘Maggiora’ Barbera D’Alba || Il Poggione Brunello Di Montalcino || Le Vigne Rosso || Masi ‘Costasera’ Amarone || Poggio Salvi ‘Lavischio’ Merlot || Tenuta Dell’ornellaia ‘Le Serre Nuove’ Rosso || Vicchiomaggio ‘Ripa Delle More’ Super Tuscan

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