The Attic Ale House – Phoenix Restaurants

The Attic Ale House - Phoenix Restaurants

Address:

4247 E Indian School Rd, Phoenix, AZ 85018-5342

Phone:

+1 602-955-1967

Hours:

Sunday: 9:30 AM – 10:00 PM | Monday: 4:00 PM – 10:00 PM | Tuesday: 4:00 PM – 11:00 PM | Wednesday: 4:00 PM – 11:00 PM | Thursday: 4:00 PM – 11:00 PM | Friday: 3:00 PM – 12:00 AM | Saturday: 11:00 AM – 12:00 AM

Price Range:

$$ – $$$

Meals Served:

Lunch, Dinner

Features:

Seating, Waitstaff, Parking Available, Serves Alcohol

Good For:

Bar scene

Reviews:

I came here on a Sunday after 1pm and the brunch menu was being served. Wasn’t too crazy busy, but definitely more than half full. I ordered a breakfast pizza and my husband ordered the burger. Both were fantastic and really good for any bar/craft… ||| Yes, this is sports bar and the tv’s are loud but the service is great and the appetizers and beer selection is very good indeed. Brie and Candied Pancetta Bruschetta is highly recommended as well as the Charcuterie Meat Platter. We tried two beers and…

Menu:

Main Menu Appetizers Happy Hour: Tue.-Fri. 4:00-6:30. $2 off discount on all appetizers. || For 2 11.0 For 4 19.0 Charcuterie Meat Platter Then Attic daily selection of choice meats and cheeses with crusty artisan bread. || For 2 9.0 For 4 16.0 Artisan Cheese Platter A selection of premium imported and domestic cheeses with fresh seasonal fruit and crusty artisan bread. || 9.0 Brie and Candied Pancetta Bruschetta Crusty bread topped with creamy brie, spicy black pepper-candied pancetta, heirloom tomatoes and balsamic reduction. || 9.0 Caprese Fresh hand-pulled mozzarella and heirloom tomatoes with basil pesto and balsamic drizzle. Wings || 7.5 Traditional Buffalo with Blu Cheese || 7.5 Dry Santa Fe Dusted Wings with chipotle ranch || 7.5 Arcadia Attic Wings Char-grilled Louisiana style with ranch. || 5.5 Baked Pretzel fresh baked pretzel dusted with salt served with Dijon mustard. Salads || 8.0 Classic Caesar Romaine, croutons, parmesan and fresh cherry tomato. || 11.0 Chopped Chopped salad with salami, capicola, smoked provolone, roasted red bell pepper, redonion, pepperoncini, kalamata olive, cherry tomato, basil, mozzarella, parmesan, croutons and balsamic vinaigrette. || 9.0 Gorgonzola & Apple Fresh spinach, cherry tomato, dried cranberries, toasted walnuts, glazed pecans, crispy pancetta and warm balsamic vinaigrette. || 8.0 Mixed Greek Green Salad Fresh greens, cherry tomato, cucumber, shaved red onion, roasted red bell pepper, kalamata olives, artichoke hearts, croutons and crumbled feta with yogurt dressing. The Burger* || 12.0 TheIvan Rated Top Five Burger sin the World by burgerguide.com. Grilled 1/2 lb. thick and juicy choice burger on bakery-fresh pretzel bun, served with fresh crisp spring mix, tomato, onion, chipotle mayo. Your choice of American, provolone, Swiss, Cheddar or Pepper Jack cheese. || 14.0 The Hangover Grilled 1/2 lb. thick and juicy choice burger on bakery-fresh pretzel bun, served with fresh crisp spring mix, tomato, onion, chipotle mayo, fried egg and bacon. Your choice of American, provolone, Swiss, Cheddar or Pepper Jack cheese. || Six 44.0 TheI Can’t Believe Huddy Ate This Burger grilled 1/2lb. choice burgers on bakery-fresh pretzel bun, served with fresh crisp spring mix, tomato, onion, chipotle mayo, 6 fried eggs and 12 pieces bacon 6 slices of Cheese Served with Fries. The Attic Burger Challenge*: Ask your server. Burger cooked any way. || 12.0 Sicilian Veggie Melt Chargrilled eggplant, portabella mushroom, roasted red bell pepper, onion, tomato and fresh basil, finished with herb goat cheese spread, melted mozzarella and asiago on grilled tomato basil bread. Served with fries or small salad. Pizza || 11.0 Margherita Tomato sauce, roasted tomatoes, seasoned olive oil, parmesan, fresh mozzarella and basil. || 13.0 Sausage & Mushroom Sicilian sausage, caramelized onion, a trio of seasonal mushrooms, tomato sauce, seasoned olive oil, parmesan and fresh mozzarella. || 12.0 Two Brothers Pepperoni Natural link pepperoni, zesty capicola, tomato sauce, mozzarella and parmesan cheeses. || 12.0 The Veggie Artichoke hearts, roasted potatoes, red onion, spinach, roasted red bell pepper, crumbled feta, fresh mozzarella, fresh basil and sundried tomato pesto. || 13.0 Provençal Chicken Lemon-rosemary roasted chicken, artichoke hearts, roasted potatoes, red onion, roasted tomato,crumbled feta, fresh mozzarella and fresh basil pesto. || 12.0 The Red Goat Goat, ricotta and fresh mozzarella cheeses, roasted red bell pepper, roasted tomato, fresh basil and sundried tomato pesto. || 15.0 Sicilian Combo Sicilian sausage, pepperoni, capicola, kalamata olive, red onion, roasted red bell pepper, tomato sauce, fresh mozzarella, parmesan and basil. || Classic Cheese Pizza

Leave a Reply

Your email address will not be published. Required fields are marked *