The Oceanaire Seafood Room – Houston Restaurants

The Oceanaire Seafood Room - Houston Restaurants

Address:

5061 Westheimer Rd., Houston, TX 77056

Phone:

+1 832-487-8862

Hours:

Sunday: 5:00 PM – 9:00 PM | Monday: 11:30 AM – 10:00 PM | Tuesday: 11:30 AM – 10:00 PM | Wednesday: 11:30 AM – 10:00 PM | Thursday: 11:30 AM – 10:00 PM | Friday: 11:30 AM – 11:00 PM | Saturday: 5:00 PM – 11:00 PM

Price Range:

$$$$

Meals Served:

Lunch, Dinner, Late Night

Features:

Reservations, Private Dining, Seating, Waitstaff, Parking Available, Valet Parking, Wheelchair Accessible, Serves Alcohol, Full Bar

Good For:

Bar scene, Romantic, Local cuisine, Large groups, Special occasions, Business meetings

Reviews:

It was a record cold day in Houston and we stopped in for lunch. The restaurant was so uncomfortably cold, we ended up eating with our jackets slung over our shoulders. Most of the other guests kept their jackets on as well. The Seafood Gumbo… ||| If you are looking for one of the best seafood restaurants around, it’s hard to beat the Oceanaire! On this visit I had the swordfish with lemon and butter and it was fantastic. As it is attached to the Galleria, it serves as a great…

Menu:

Happy New Years Eve 2013 Happy Hour Lunch Dinner New Years Eve 2013 Oyster Bar​ || 2.80 Peacock Cove New​ Brunswick || 2.90 Tatamagouche Nova Scotia || 2.90 Conway Prince Edward Island || 2.80 Salutation Prince Edward Island || 2.80 Malpaque Prince Edward Island || 2.90 Martha’s Vineyard Massachusetts || 2.95 Powder Point Massachusetts || 2.90 Marionport Massachusetts || 2.90 Wellfleet Massachusetts || 2.80 Pine Island New York || 2.90 Bristol Bay Rhode​ Island || 2.75 East Beach Rhode Island || 2.90 Blue Point Connecticut || 2.90 Chincoteaque Virginia || 2.30 James River Virginia Cold Appetizers​ || 19.95 The Seafood Martini Fresh lobster, jumbo lump crab & cocktail shrimp served on a bed of kim chi slaw || 56 per lb Fresh Jumbo Florida Stone Crab Claws Served with mustard mayonnaise & lime || 39.95 Traditional Caviar Service Cajun bowfin “Chou piqué” caviar, 1oz. service || 17.95 Jumbo Lump Crabmeat Cocktail || 13.95 Tequila Shrimp Ceviche Avocado & chile dusted tortilla chips || 26 per person The Chilled Shellfish Platter An iced platter of chilled shrimp, lobster, snow crab & fresh oysters from our fresh raw bar || 15.95 Spicy Ahi Tuna Tower Avocado, mango, pico de gallo & wonton chips || 8.95 House Hickory Smoked Salmon Pickled shallots, capers & whole grain mustard mayonnaise || 17.95 Jumbo Shrimp Cocktail House made cocktail sauce Hot Appetizers​ || 17.95 Jumbo Lump Crab Cake Creamy mustard mayonnaise || 13.95 Fried Red Chili Calamari With warm asian vegetables || 8.95 Fried Asparagus Parmesan​ crusted with blue cheese-tomato fondue || 13.95 Grilled Shrimp Diablo Bacon wrapped with cream cheese & jalapeno || 9.95 Escargots Bourguignonne Burgundy butter & puff pastry || 13.95 Steamed Mussels Mariniere White​ wine, butter & shallots || 13.95 Shrimp & White Cheddar Grits || 12.95 Oysters Rockefeller Soups & Salads​ || Cup 5.95 Bowl 7.95 New England Clam Chowder || Cup 5.95 Bowl 7.95 Traditional Seafood Gumbo Andouille sausage, crawfish & shrimp || 8.95 Butter Lettuce Salad Drunken cranberries, pumpkin seed brittle crumbled goat cheese & champagne vinaigrette || 7.95 Chopped House Green Salad Oceanaire vinaigrette || 7.95 Caesar Salad || 7.95 Iceberg Lettuce Wedge Crumbled bacon, tomato, bleu cheese dressing || 12.95 Seafood Chopped Salad Crabmeat, shrimp, feta cheese, greek vinaigrette || 9.95 Winter Caprese Salad Roasted tomatoes & chili marinated mozzarella || 7.95 Spinach Salad With hot bacon dressing || 8.95 BLT Salad Buttermilk​ bacon dressing Traditional NYE Favorites​ || 125.95 Surf & Turf for 2 Twin 6 ounce filet mignon & twin 8 ounce canadian lobster tails with asparagus & béarnaise sauce || 89.95 Atlantic Lobster “Duo” (Serves 2) Traditional lobster thermidor & lobster dynamite || 39.95 American Red Snapper Louie Topped with jumbo lump crab meat & caper beurre blanc || 35.95 Grilled Hawaiian Swordfish Steak “Texas caviar” black eyed peas, crisp speck ham & micro cilantro || 35.95 Broiled Loch Etive Ocean Trout “Dynamite” Crab meat, bay scallops, mushrooms & tobiko caviar with spicy “rooster” cream || 36.95 Palacios Texas Redfish “on the Half Shell” Blackened with smoked jalapeno & bacon pan sauce || 38.95 Oceanaire “Land & Sea” Jumbo sea scallops “katsu”& smoked house cured char suy pork belly, wasabi mashed potatoes & soyu cream || 42.95 Seared Rare Hawaiian Yellowfin Ahi Tuna Sesame crusted, wakame seaweed salad, pickled ginger & soy sauce Wild Alaska King Crab​ || 59.95 per lb Dutch Harbor, Alaska Served with drawn butter & lemon Oceanaire Classics​ || 25.95 Shrimp Scampi Served​ with tomatoes, garlic & olive oil linguine || 34.95 Chesapeake Bay Style Crab Cakes Creamy​ mustard mayonnaise || 29.95 Baked Stuffed Shrimp Crabmeat stuffing with creamy linguini pasta || 33.95 “Black and Bleu” Costa Rican Mahi Mahi “Dirty” with caramelized onions & bleu cheese butter || 36.95 Seafood Mixed Grill Grilled fish, shrimp, scallops & baked stuffed shrimp with dirty rice & grilled asparagus || 32.95 Wild Whole Gulf Flounder “a La Florentine” Crab meat, shrimp & spinach stuffing tomato chive butter || 31.95 Blackened New Bedford Sea Scallops Bacon sautéed spinach & blue cheese || 35.95 Grilled Center Cut Filet Mignon & Shrimp Asparagus​ & béarnaise sauce || 25.95 “Fin & Shell” Fish Stew Mediterranean style fish stew with pernod & spicy garlic rouille || 25.95 Old Fashioned Fried Jumbo Shrimp Matchstick fries Simply Grilled or Broiled​ Brushed with lemon butter Add a la blue crab Oscar-10.95 add a la shrimp Oscar-9.95 Have your fish dirty-2.00 have your fish “black & bleu”-4.00 || 23.95 Grilled Broiled Farmed Idaho Rainbow Trout || 23.95 Grilled Broiled Farmed Idaho Rainbow Trout || 28.95 Grilled Broiled Loch Etive Ocean Trout || 29.95 Grilled Broiled Wild Gulf Golden Tilefish || 29.95 Grilled Broiled Wild Hawaiian Swordfish || 29.95 Grilled Broiled New Bedford Sea Scallops || 29.95 Grilled Broiled American Red Snapper Fillet || 29.95 Grilled Broiled Wild Costa Rican Mahi Mahi || 36.95 Grilled Broiled Wild Yellowfin “Ahi” Tuna Lobster & Crab​ || 24.95 Top Shelf “Surf & Turf” Upgrade 6​ oz. Petite filet mignon to any entree || 79.95 Jumbo 18 Oz. Warm Water Lobster Tail Steamed & served with drawn butter || 79.95 8 Oz. Cold Water Lobster Tail Steamed​ & served with drawn butter || 49.95 Broiled Lobster Thermidor Jumbo lump crab & sherry lobster cream || 29.95 per lb Live North Atlantic Lobsters 2.0 # – 3.0 # Steakhouse Offerings​ Featuring certified angus beef || 28.95 6 Oz. Center-Cut Filet Mignon || 42.95 10 Oz. Center-Cut Filet Mignon || 36.95 16 Oz. New York Strip Steak || 22.95 16 Oz. Double-Cut Pork Chop || 48.95 20 Oz. Bone-in Ribeye Steak || 18.95 Pan-Roasted Chicken Chop Mushroom pan jus & sour cream mashed yukon gold potatoes Side Dishes​ || 6.95 Sour Cream Mashed Yukon Gold Potatoes || 9.95 Steamed Asparagus Hollandaise || 7.95 Creamed Corn || 8.95 Steamed Broccoli Crowns || 8.95 Green Beans Amandine || 4.95 A la Oceanaire with parmesan & truffle oil +3.00 Matchstick Fries || 7.95 A la Oceanaire +1.95 Hashed Browns || 13.95 Lobster & Sweey Corn Risotto || 7.95 Cheesy Bacon Au Gratin Potatoes || 7.95 Mac & Cheese Applewood smoked bacon, smoked gouda & jalapeno – spicy Monday – Friday 4pm – 7pm In bar area only || 8.00 Crab Cake Bites Mini​ crab cake sliders with iceberg lettuce, mustard mayonnaise || 8.00 Ahi Tuna Bites Mini tuna sliders with wakame seaweed salad, wasabi aioli & pickled ginger || 5.00 Old Fashioned Fried Shrimp With matchstick fries || 7.00 Steamed Mussels Spinach & blue cheese, garlic, shallots & white wine || 5.00 Smoked Salmon Pickled shallots, capers, water crackers & whole grain mustard mayo || 5.00 Oceanaire Tacos Cabbage slaw, pico de gallo & avocado blackened fish with creole remoulade || 5.00 Beer Battered Shrimp With spicy citrus soy || 6.00 Tequila Shrimp Ceviche Fresh avocado and chile dusted tortilla chips || 3.00 Spicy Chickpea Fries || 8.00 Mini Ahi Tuna Tower Spicy ahi tuna, mango, avocado & wonton chips || 6.00 Bacon Wrapped Shrimp Cream cheese & jalapeno stuffed with dirty rice || 5.00 Fish & Chips Beer​ battered with matchstick fries || 5.00 Parmesan Truffle Fries || 6.00 Trio of Oysters Freshly shucked, house selected with mignonette || 6.00 Oysters Rockefeller Draft Beer​ || 4.00 Shiner Bock || 4.00 St Arnold Seasonal || 4.00 Drifter Pale Ale || 4.00 Bud Light Wines by the Glass​ || 5.00 Zonin, Prosecco || 5.00 Campanille, Pinot Grigio || 5.00 Grace Lane, Riesling || 5.00 Canyon Road, Chardonnay || 5.00 14 Hands, Merlot || 5.00 Canyon Road, Cabernet Specialty Drinks​ || 6.00 Prosecco Sangria Blend of Zonin prosecco and captain morgan rum blended with fresh fruit || 6.00 Perfect Bacardi Mojito Bacardi silver, fresh mint, lime and soda Specialty Martinis​ || 7.00 Patronarita Patrón silver, cointreau, fresh lime, simple syrup || 7.00 The Oceanaire Our signature made with absolut vodka, blue Curacao and white cranberry juice || 7.00 Ketel Cosmo Ketel one citreon, triple sec, cranberry and lime served with a lemon twist || 7.00 James Bond Martini Gilbeys gin, Svedka vodka, half measure of lillet, “shaken not stirred” || 7.00 Oceanaire Mojito Martini Absolut acai, bombay gin, mint and a touch of sweet and sour gives a new twist to this old favorite Oyster Bar​ || 2.90 Conway Cup Prince​ edward island || 2.80 Malpaque Prince edward island || 2.90 Sun-Berry Prince edward island || 3.00 Shoregasm Prince edward island || 3.90 Summer-Side Prince edward island || 2.80 Pine Island New York || 2.80 Riptide Massachusetts || 2.80 Mayflower Massachusetts || 2.90 Marion-Port Massachusetts || 2.90 Martha’s Vineyard Massachusetts || 2.90 Delaware Bay New​ jersey || 2.90 Tatamagouche Nova scotia Cold Appetizers​ || 19.95 The Seafood Martini Fresh lobster, jumbo lump crab & cocktail shrimp served on a bed of kim chi slaw || 17.95 Jumbo Lump Crabmeat Cocktail || 13.95 Tequila Shrimp Ceviche Avocado & chile dusted tortilla chips || 26 per person The Chilled Shellfish Platter An iced platter of chilled shrimp, lobster, snow crab & fresh oysters from our fresh raw bar || 15.95 Spicy Ahi Tuna Tower Avocado, mango, pico de gallo & wonton chips || 8.95 House Hickory Smoked Salmon Pickled shallots, capers & whole grain mustard mayonnaise || 17.95 Jumbo Shrimp Cocktail House made cocktail sauce Hot Appetizers​ || 17.95 Jumbo Lump Crab Cake Creamy mustard mayonnaise || 13.95 Fried Red Chili Calamari With warm asian vegetables || 8.95 Fried Asparagus Parmesan crusted with blue cheese-tomato fondue || 13.95 Grilled Shrimp Diablo Bacon wrapped with cream cheese & jalapeno || 9.95 Escargots Bourguignonne Burgundy butter & puff pastry || 13.95 Steamed Mussels Mariniere White wine, butter & shallots || 10.95 Classic Clams Casino || 13.95 Shrimp & White Cheddar Grits || 12.95 Oysters Rockefeller Soups & Salads​ || Cup 5.95 Bowl 7.95 New England Clam Chowder || Cup 5.95 Bowl 7.95 Traditional Seafood Gumbo Shrimp, crawfish & andouille sausage || 8.95 Butter Lettuce Salad Drunken​ cranberries, pumpkin seed brittle crumbled goat cheese & champagne vinaigrette || 7.95 Chopped House Green Salad Oceanaire vinaigrette || 7.95 Caesar Salad || 7.95 Iceberg Lettuce Wedge Crumbled bacon, tomato, bleu cheese dressing || 12.95 Seafood Chopped Salad Crabmeat,​ shrimp, feta cheese, greek vinaigrette || 9.95 Tomato and Fresh Mozzarella Salad || 7.95 Spinach Salad With hot bacon dressing || 8.95 BLT Salad Buttermilk bacon dressing Lunch Specialties​ || 17.95 Simply Grilled Icelandic Arctic Char Sour cream mashed yukon gold potatoes & asparagus || 14.95 The “S.S.” Oceanaire Cobb Salad Grilled shrimp & scallops || 21.95 Shrimp Duo Baked stuffed shrimp & classic scampi || 18.95 Fried Jumbo Shrimp Matchstick fries || 16.95 Shrimp Louis Salad || 13.95 Chicken “BLT” Sandwich Matchstick fries || 18.95 Crab Cake Sliders Mustard​ mayonnaise, iceberg lettuce & matchstick fries || 12.95 The Oceanaire Burger Caramelized onions, bacon, cheddar cheese & louis dressing || 18.95 Salad Duet Shrimp louis salad & smoked salmon spinach salad with balsamic vinaigrette || 13.95 Caesar Salad “Royale” Grilled shrimp or chicken || 21.95 Seared Dirty Yellowfin “Ahi” Tuna Wasabi, soy & pickled ginger Oceanaire Classics​ || 39.95 Local American Red Snapper Benestante Creamy orzo pasta with smoked onions, celery root, mushrooms & artichoke hearts topped with jumbo lump crab & beurre blanc || 19.95 Shrimp Scampi Served with linguini || 32.95 Chesapeake Bay Style Crab Cakes Mustard mayonnaise || 32.95 Stuffed Whole Carolina Flounder “a La Florentine” Crab meat, shrimp & spinach stuffing tomato chive butter || 28.95 Baked Stuffed Shrimp Crabmeat stuffing with creamy linguini pasta || 28.95 Seafood Mixed Grill Grilled​ fish, shrimp & baked stuffed shrimp || 21.95 Fisherman’S Platter Fried​ fish, shrimp & oysters with matchstick fries || 33.95 “Black and Bleu’’ Costa Rican Mahi Mahi “Dirty” with caramelized onions & bleu cheese butter || 18.95 Fish & Chips Beer battered & served with matchstick fries || 25.95 “Fin & Shell” Fish Stew Mediterranean style fish stew with pernod & spicy garlic rouille Simply Grilled or Broiled​ Brushed with lemon butter || 23.95 Grilled Broiled Farmed Idaho Rainbow Trout || 27.95 Grilled Broiled Wild Costa Rican Mahi Mahi || 29.95 Grilled Broiled Marshall Island Pumpkin Swordfish || 29.95 Grilled Broiled Icelandic Arctic Char Fillet || 29.95 Grilled Broiled Wild Gulf American Red Snapper || 29.95 Grilled Broiled Massachusetts Jumbo Scallops || 31.95 Grilled Broiled Texas Red-Fish on the Half Shell || 39.95 Grilled Broiled Hawaii Yellowfin “Ahi” Tuna Enhancements​ || 2.00 “Dirty” || 4.00 “Black & Bleu” || 9.95 Shrimp Oscar || 10.95 Jumbo Lump Crab Oscar || 10.95 Jumbo Lump Crab Louis || 16.95 Jumbo Lump Crabmeat || 16.95 Crab Stuffed Shrimp Tacos​ Cabbage slaw, pico de gallo, avocado & fries || 11.95 Blackened Fish Taco Creole remoulade || 10.95 Beer Battered Shrimp Sweet & spicy citrus soy || 10.95 Grilled Marinated Chicken Chimichurri​ sauce Steakhouse Offerings​ Featuring certified angus beef || 34.95 6 Oz. Center-Cut Filet Mignon || 48.95 10 Oz. Center-Cut Filet Mignon || 34.95 16 Oz. New York Strip Steak || 22.95 16 Oz. Double-Cut Pork Chop || 46.95 20 Oz. Bone-in Ribeye Steak || 18.95 Pan-Roasted Chicken Chop Mushroom pan jus & sour cream mashed yukon gold potatoes Side Dishes​ || 7.95 Sour Cream Mashed Yukon Gold Potatoes || 9.95 Steamed Asparagus Hollandaise || 8.95 Steamed Broccoli Crowns || 8.95 Creamed Corn || 5.95 A’la oceanaire with parmesan & truffle oil +3.00 Matchstick Fries || 9.95 Cheesy Bacon Au Gratin Potatoes || 7.95 Mac & Cheese Applewood​ smoked bacon, smoked gouda & jalapeno. Spicy! || 8.95 A’la oceanaire +1.95 Hashed Browns || 13.95 Lobster & Sweet Corn Risotto || 7.95 Baked Jumbo Yam Maple walnut butter Oyster Bar​ || 2.90 Conway Cup Prince​ edward island || 2.80 Malpaque Prince edward island || 2.90 Sun-Berry Prince edward island || 3.00 Shoregasm Prince edward island || 3.90 Summer-Side Prince edward island || 2.90 Salutation Prince edward island || 2.80 Pine Island New York || 2.80 Riptide Massachusetts || 2.80 Mayflower Massachusetts || 3.00 Wianno Massachusetts || 2.90 Marion-Port Massachusetts​ || 2.90 Martha’s Vineyard Massachusetts || 2.90 Delaware Bay New jersey || 2.90 Tatamagouche Nova scotia || 2.90 Capre Breton Nova scotia || 2.90 Blue Point Connecticut Cold Appetizers​ || 19.95 The Seafood Martini Fresh lobster, jumbo lump crab & cocktail shrimp served on a bed of kim chi slaw || 17.95 Jumbo Lump Crabmeat Cocktail || 13.95 Tequila Shrimp Ceviche Avocado & chile dusted tortilla chips || 26 per person The Chilled Shellfish Platter An iced platter of chilled shrimp, lobster, snow crab & fresh oysters from our fresh raw bar || 15.95 Spicy Ahi Tuna Tower Avocado, mango, pico de gallo & wonton chips || 8.95 House Hickory Smoked Salmon Pickled shallots, capers & whole grain mustard mayonnaise || 17.95 Jumbo Shrimp Cocktail House made cocktail sauce Hot Appetizers​ || 17.95 Jumbo Lump Crab Cake Creamy mustard mayonnaise || 13.95 Fried Red Chili Calamari With warm asian vegetables || 8.95 Fried Asparagus Parmesan crusted with blue cheese-tomato fondue || 13.95 Grilled Shrimp Diablo Bacon​ wrapped with cream cheese & jalapeno || 9.95 Escargots Bourguignonne Burgundy butter & puff pastry || 13.95 Steamed Mussels Mariniere White wine, butter & shallots || 13.95 Shrimp & White Cheddar Grits || 12.95 Oysters Rockefeller Soups & Salads​ || Cup 5.95 Bowl 7.95 New England Clam Chowder || Cup 5.95 Bowl 7.95 Traditional Seafood Gumbo Andouille​ sausage, crawfish & shrimp || 8.95 Butter Lettuce Salad Drunken cranberries, pumpkin seed brittle crumbled goat cheese & champagne vinaigrette || 7.95 Chopped House Green Salad Oceanaire vinaigrette || 7.95 Caesar Salad || 7.95 Iceberg Lettuce Wedge Crumbled bacon, tomato, bleu cheese dressing || 12.95 Seafood Chopped Salad Crabmeat, shrimp, feta cheese, greek vinaigrette || 9.95 Winter Caprese Salad Roasted tomatoes & chili marinated mozzarella || 7.95 Spinach Salad With hot bacon dressing || 8.95 BLT Salad Buttermilk bacon dressing Traditional Nye Favorites​ || 125.95 Surf & Turf for 2 Twin​ 6 ounce filet mignon & twin 8 ounce canadian lobster tails with asparagus & bearnaise sauce || 89.95 Atlantic Lobster “Duo” (Serves 2) Traditional lobster thermidor & lobster dynamite || 40.90 Wild Gulf American Red Snapper Louie Topped with jumbo lump crab meat & caper beurre blanc || 35.95 Grilled Hawaiian Swordfish Steak “Texas caviar” black eyed peas, crisp serrano ham & cilantro || 35.95 Broiled Loch Etive Ocean Trout “Dynamite” Crab meat, bay scallops, mushrooms & tobiko caviar with spicy firecracker sauce || 36.95 Palacios Texas Red-Fish “on the Half Shell” Blackened with smoked jalapeno & bacon pan sauce || 38.95 Oceanaire “Land & Sea” Jumbo sea scallops “katsu” & house cured char suy pork belly, wasabi mashed potatoes & soyu cream || 42.95 Seared Rare Hawaiian Yellowfin Ahi Tuna Sesame crusted, wakame seaweed salad, pickled ginger & soy sauce || 59.95 per lb Wild Alaska King Crab Dutch harbor, Alaska. Served with drawn butter & lemon Oceanaire Classics​ || 25.95 Shrimp Scampi Served with tomatoes, garlic & olive oil linguini || 34.95 Chesapeake Bay Style Crab Cakes Creamy​ mustard mayonnaise || 29.95 Baked Stuffed Shrimp Crabmeat​ stuffing with creamy linguini pasta || 33.95 “Black and Bleu” Wild Costa Rican Mahi Mahi “Dirty” with caramelized onions & bleu cheese butter || 36.95 Seafood Mixed Grill Grilled fish, shrimp, scallops & baked stuffed shrimp with dirty rice & grilled asparagus || 32.95 Wild Whole Gulf Flounder “a La Florentine” Crab meat, shrimp & spinach stuffing tomato chive butter || 31.95 Blackened New Bedford Sea Scallops Bacon sauteed spinach & blue cheese || 35.95 Grilled Center Cut Filet Mignon & Shrimp Asparagus & bearnaise sauce || 25.95 “Fin and Shell” Fish Stew Mediterranean​ style fish stew with pernod & spicy garlic rouille || 25.95 Old Fashioned Fried Jumbo Shrimp Matchstick fries Simply Grilled or Broiled​ Brushed with lemon butter || 23.95 Grilled Broiled Farmed Idaho Rainbow Trout || 27.95 Grilled Broiled Wild Costa Rican Mahi Mahi || 29.95 Grilled Broiled Marshall Island Pumpkin Swordfish || 29.95 Grilled Broiled Wild Gulf American Red Snapper || 29.95 Grilled Broiled Scottish Loch Etive Ocean Trout || 29.95 Grilled Broiled Massachusetts Jumbo Scallops || 39.95 Grilled Broiled Hawaii Yellowfin “Ahi” Tuna Lobster & Crab​ || 24.95 Top Shelf “Surf & Turf” Upgrade 6 oz. Petite filet mignon to any entree || 79.95 Jumbo 18 Oz. Warm Water Lobster Tail Steamed​ & served with drawn butter || 79.95 8 Oz. Cold Water Lobster Tail Steamed & served with drawn butter || 49.95 Broiled Lobster Thermidor Jumbo​ lump crab & sherry lobster cream || 29.95 per lb Live North Atlantic Lobsters 2.0 # – 3.0 # Steakhouse Offerings​ Featuring certified angus beef || 28.95 6 Oz. Center-Cut Filet Mignon || 42.95 10 Oz. Center-Cut Filet Mignon || 36.95 16 Oz. New York Strip Steak || 48.95 20 Oz. Bone-in Ribeye Steak || 18.95 Pan-Roasted Chicken Chop Mushroom pan jus & sour cream mashed yukon gold potatoes Side Dishes​ || 6.95 Sour Cream Mashed Yukon Gold Potatoes || 9.95 Steamed Asparagus Hollandaise || 7.95 Creamed Corn || 8.95 Steamed Broccoli Crowns || 8.95 Green Beans Amandine || 4.95 A’la oceanaire with parmesan and truffle oil +3.00 Matchstick Fries || 13.95 Lobster & Sweet Corn Risotto || 7.95 Cheesy Bacon Au Gratin Potatoes || 7.95 Mac & Cheese Applewood smoked bacon, smoked gouda & jalapeno. Spicy! Oyster Bar​ || 2.80 Peacock Cove New​ Brunswick || 2.90 Tatamagouche Nova scotia || 2.90 Conway Prince edward island || 2.80 Salutation Prince edward island || 2.80 Malpaque Prince edward island || 2.90 Martha’s Vineyard Massachusetts || 2.95 Powder Point Massachusetts || 2.90 Marion-Port Massachusetts || 2.90 Wellfleet Massachusetts || 2.80 Pine Island New York || 2.90 Bristol Bay Rhode​ island || 2.75 East Beach Rhode island || 2.90 Blue Point Connecticut || 2.90 Chincoteaque Virginia || 2.30 James River Virginia Cold Appetizers​ || 19.95 The Seafood Martini Fresh lobster, jumbo lump crab & cocktail shrimp served on a bed of kim chi slaw || 56 per lb Fresh Jumbo Florida Stone Crab Claws Served with mustard mayonnaise & lime || 39.95 Traditional Caviar Service Cajun bow-fin “Chou pique” caviar. 1 oz. service || 17.95 Jumbo Lump Crabmeat Cocktail || 13.95 Tequila Shrimp Ceviche Avocado & chile dusted tortilla chips || 26 per person The Chilled Shellfish Platter An iced platter of chilled shrimp, lobster, snow crab & fresh oysters from our fresh raw bar || 15.95 Spicy Ahi Tuna Tower Avocado, mango, pico de gallo & wonton chips || 8.95 House Hickory Smoked Salmon Pickled shallots, capers & whole grain mustard mayonnaise || 17.95 Jumbo Shrimp Cocktail House made cocktail sauce Hot Appetizers​ || 17.95 Jumbo Lump Crab Cake Creamy mustard mayonnaise || 13.95 Fried Red Chili Calamari With warm asian vegetables || 8.95 Fried Asparagus Parmesan​ crusted with blue cheese-tomato fondue || 13.95 Grilled Shrimp Diablo Bacon wrapped with cream cheese & jalapeno || 9.95 Escargots Bourguignonne Burgundy butter & puff pastry || 13.95 Steamed Mussels Mariniere White​ wine, butter & shallots || 13.95 Shrimp & White Cheddar Grits || 12.95 Oysters Rockefeller Soups & Salads​ || Cup 5.95 Bowl 7.95 New England Clam Chowder || Cup 5.95 Bowl 7.95 Traditional Seafood Gumbo Andouille sausage, crawfish & shrimp || 8.95 Butter Lettuce Salad Drunken cranberries, pumpkin seed brittle crumbled goat cheese & champagne vinaigrette || 7.95 Chopped House Green Salad Oceanaire vinaigrette || 7.95 Caesar Salad || 7.95 Iceberg Lettuce Wedge Crumbled bacon, tomato, bleu cheese dressing || 12.95 Seafood Chopped Salad Crabmeat, shrimp, feta cheese, greek vinaigrette || 9.95 Winter Caprese Salad Roasted tomatoes & chili marinated mozzarella || 7.95 Spinach Salad With hot bacon dressing || 8.95 BLT Salad Buttermilk​ bacon dressing Traditional Nye Favorites​ || 125.95 Surf & Turf for 2 Twin 6 ounce filet mignon & twin 8 ounce canadian lobster tails with asparagus & bearnaise sauce || 89.95 Atlantic Lobster “Duo” (Serves 2) Traditional lobster thermidor & lobster dynamite || 39.95 American Red Snapper Louie Topped with jumbo lump crab meat & caper beurre blanc || 35.95 Grilled Hawaiian Swordfish Steak “Texas caviar” black eyed peas, crisp speck ham & micro cilantro || 35.95 Broiled Loch Etive Ocean Trout “Dynamite” Crab meat, bay scallops, mushrooms & tobiko caviar with spicy “rooster” cream || 36.95 Palacios Texas Red-Fish “on the Half Shell” Blackened with smoked jalapeno & bacon pan sauce || 38.95 Oceanaire “Land & Sea” Jumbo sea scallops “katsu” & house cured char suy pork belly, wasabi mashed potatoes & soyu cream || 42.95 Seared Rare Hawaiian Yellowfin Ahi Tuna Sesame crusted, wakame seaweed salad, pickled ginger & soy sauce || 59.95 per lb Wild Alaska King Crab Dutch harbor, Alaska. Served with drawn butter & lemon Oceanaire Classics​ || 25.95 Shrimp Scampi Served​ with tomatoes, garlic & olive oil linguini || 34.95 Chesapeake Bay Style Crab Cakes Creamy​ mustard mayonnaise || 29.95 Baked Stuffed Shrimp Crabmeat stuffing with creamy linguini pasta || 33.95 “Black and Bleu” Wild Costa Rican Mahi Mahi “Dirty” with caramelized onions & bleu cheese butter || 36.95 Seafood Mixed Grill Grilled fish, shrimp, scallops & baked stuffed shrimp with dirty rice & grilled asparagus || 32.95 Wild Whole Gulf Flounder “a La Florentine” Crab meat, shrimp & spinach stuffing tomato chive butter || 31.95 Blackened New Bedford Sea Scallops Bacon sauteed spinach & blue cheese || 35.95 Grilled Center Cut Filet Mignon & Shrimp Asparagus​ & bearnaise sauce || 25.95 “Fin & Shell” Fish Stew Mediterranean style fish stew with pernod & spicy garlic rouille || 25.95 Old Fashioned Fried Jumbo Shrimp Matchstick fries Simply Grilled or Broiled​ Brushed with lemon butter || 23.95 Grilled Broiled Ala blue crab Oscar +10.95 Ala shrimp Oscar +9.95 Dirty +2.00 “Black & bleu” +4.00 Farmed Idaho Rainbow Trout || 28.95 Grilled Broiled Ala blue crab Oscar +10.95 Ala shrimp Oscar +9.95 Dirty +2.00 “Black & bleu” +4.00 Loch Etive Ocean Trout || 29.95 Grilled Broiled Ala blue crab Oscar +10.95 Ala shrimp Oscar +9.95 Dirty +2.00 “Black & bleu” +4.00 Wild Gulf Golden Tile-Fish || 29.95 Grilled Broiled Ala blue crab Oscar +10.95 Ala shrimp Oscar +9.95 Dirty +2.00 “Black & bleu” +4.00 Wild Hawaiian Swordfish || 29.95 Grilled Broiled Ala blue crab Oscar +10.95 Ala shrimp Oscar +9.95 Dirty +2.00 “Black & bleu” +4.00 New Bedford Sea Scallops || 29.95 Grilled Broiled Ala blue crab Oscar +10.95 Ala shrimp Oscar +9.95 Dirty +2.00 “Black & bleu” +4.00 American Red Snapper Fillet || 29.95 Grilled Broiled Ala blue crab Oscar +10.95 Ala shrimp Oscar +9.95 Dirty +2.00 “Black & bleu” +4.00 Wild Costa Rican Mahi Mahi || 36.95 Grilled Broiled Ala blue crab Oscar +10.95 Ala shrimp Oscar +9.95 Dirty +2.00 “Black & bleu” +4.00 Wild Yellowfin “Ahi” Tuna Lobster & Crab​ || 24.95 Top Shelf “Surf & Turf” Upgrade 6​ oz. Petite filet mignon to any entree || 79.95 Jumbo 18 Oz. Warm Water Lobster Tail Steamed & served with drawn butter || 79.95 8 Oz. Cold Water Lobster Tail Steamed​ & served with drawn butter || 49.95 Broiled Lobster Thermidor Jumbo lump crab & sherry lobster cream || 29.95 per lb Live North Atlantic Lobsters 2.0 # – 3.0 # Steakhouse Offerings​ Featuring certified angus beef || 28.95 6 Oz. Center-Cut Filet Mignon || 42.95 10 Oz. Center-Cut Filet Mignon || 36.95 16 Oz. New York Strip Steak || 22.95 16 Oz. Double-Cut Pork Chop || 48.95 20 Oz. Bone-in Ribeye Steak || 18.95 Pan-Roasted Chicken Chop Mushroom pan jus & sour cream mashed yukon gold potatoes Side Dishes​ || 6.95 Sour Cream Mashed Yukon Gold Potatoes || 9.95 Steamed Asparagus Hollandaise || 7.95 Creamed Corn || 8.95 Steamed Broccoli Crowns || 8.95 Green Beans Amandine || 4.95 A’la oceanaire with parmesan and truffle oil +3.00 Matchstick Fries || 7.95 A’la oceanaire +1.95 Hashed Browns || 13.95 Lobster & Sweet Corn Risotto || 7.95 Cheesy Bacon Au Gratin Potatoes || 7.95 Mac & Cheese Applewood smoked bacon, smoked gouda & jalapeno. Spicy!

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